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ᵗᵒ𖥧ˢᵖᶦⁿ retweeted
OWCS 옵챔스 포카 교환 저 : S1) T1 SKEWED ZEST CR VIGILANTE ROG HAKSAL ATTACK OPENER S2) T1 BLISS PF K4NE O2 WUTIAN SB UNIV2R 님 : S2) FLC CHIYO 디엠 오류 땜에 알림이 안 와서 멘션 부탁드립니다! 오늘 현장에 있습니다!
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🫐 ;; Masa (Bottom Chief's wife/Hiatus??) 🔞 retweeted
Entre los shadowbolts la única que me cayó bien es la lemon zest fue la única en tratar bien a sci twi hasta le presto sus audífonos Lemost zest es buena onda y tiene gustos musicales God Te quiero lemon zest 😊 #MLP #MLPEG #EquestriaGirls
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Replying to @makiko558509811
楽しいですね🎵 青海さんが卒業してもここなさんと青海会続けることになりました🎵 ZESTのおしりんさんも応援してくれるみたいです🎵
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Replying to @zahrafatma1278
Cast fast last mast past vast Best jest pest rest test vest zest Fist jist list mist Cost host lost most post Bust dust lust must
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なかの retweeted
2026年6月21日(日) MUSIC TRAIN~CuNデビューライブ~ 時間:10:45開場 11:00開演 場所:秋葉原ZEST 料金:予約2500円 当日3000円(D別) DD入場各演者様+1000円 出演:CuN/amabile/ATELPY/青葉ここ/アミティエ/あまりりす/大鈴グミ/小嶋みつみ/第一護衛艦隊オーシャンハーモニー 予約 tiget.net/events/494504 ・DD入場をすると、複数のグループで予約特典を貰えます。 ※予約特典があるユニットに限ります。 ※正規動員数としてカウントされます。 ・入場はTiget予約→当日の順番になります。 ・再入場可
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𝒔𝒚𝒂 retweeted
#Zest 귀여운거보실분. ..
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Mediterranean Cod with Tomato-Basil Pan Sauce Ingredients 4 cod fillets (5–6 oz each), about 1 inch thick 1 tsp kosher salt, divided 1/2 tsp black pepper, divided 1/2 tsp smoked paprika (or sweet paprika) 2 tbsp olive oil, plus more to finish 3–4 garlic cloves, thinly sliced 1 pint cherry or grape tomatoes, halved 1/3 cup pitted Castelvetrano or Kalamata olives, roughly chopped (optional but great) 2 tbsp capers, drained 1/4–1/2 tsp red pepper flakes (to taste) Zest of 1 lemon 2 tbsp fresh lemon juice 1/4 cup dry white wine (or extra stock) 1/4 cup low-sodium chicken or vegetable stock 1/3 cup fresh basil, torn (plus extra for garnish) 2 tbsp chopped fresh parsley 1–2 tbsp toasted pine nuts (optional, for crunch) Quick marinade (optional, boosts flavor) 1 tbsp olive oil 1 tsp lemon juice Pinch of salt and pepper Instructions Prep the cod Pat fillets dry. If using the quick marinade, rub over the fish and rest 10 minutes. Season both sides with 1/2 tsp salt, 1/4 tsp pepper, and paprika. Sear the fish Heat 2 tbsp olive oil in a large skillet over medium to medium-high. Add cod and sear 2–3 minutes until lightly golden. Carefully flip and cook another 2 minutes. Transfer to a plate (it will finish in the sauce). The fish should still be slightly underdone in the center. Build the pan sauce Lower heat to medium. Add garlic; cook 30–45 seconds until fragrant. Stir in tomatoes, olives, capers, and red pepper flakes. Season with remaining 1/2 tsp salt and 1/4 tsp pepper. Add lemon zest, wine, and stock. Simmer 3–4 minutes, stirring, until tomatoes release juices and sauce reduces slightly. Finish the dish Nestle cod back into the skillet, spooning sauce over the top. Add lemon juice. Simmer gently 2–4 minutes, just until cod flakes easily with a fork (internal temp about 130–135°F; it will carryover to 140°F). Off heat, fold in basil and parsley. Drizzle with a little good olive oil. Sprinkle pine nuts if using. Serve with Crusty bread, couscous, or orzo to catch the sauce Simple green salad or roasted asparagus on the side Tips and swaps Fish options: Halibut, haddock, pollock, or sea bass work similarly; adjust time for thickness. Dairy twist: Add a knob of butter at the end for a silkier sauce. Extra veg: Add ribbons of zucchini or baby spinach in step 3. No wine: Use all stock plus a splash of white wine vinegar. Make it milder: Skip red pepper flakes and use mild olives (Castelvetrano). Make-ahead and storage Sauce can be made 1 day ahead; rewarm, then add and cook fish just before serving. Leftovers keep 1 day, refrigerated. Reheat gently to avoid overcooking the fish. Garnish with more basil and a few cracks of black pepper, then spoon plenty of that bright tomato-lemon sauce over each fillet.
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Beer Review-FiftyFifty Brewing Squirrel Circus-A solid 7.1% ABV IPA. Has nice balance with pine, a bit of caramel sweetness, & citrus notes. The body is pretty light & the sweetness pairs well with a bit of zest in red & throughout this has a smooth body & finishes clean. 8.35/10
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pb📸 retweeted
Honey Garlic Salmon with Roasted Broccoli and Fresh Lemon Zest
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Ramon Saenz retweeted
[Comm/AI.Gen] Lemon Zest X Indigo Zap [in the locker room] Full-animation: derpibooru.org/images/340736… Commissioner: derpibooru.org/profiles/TRUx… #Lemon_Zest #Indigo_zap #EquestriaGirls #nsfw
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Ramon Saenz retweeted
[AI.Gen/Edit] Lemon Zest X OC:Vorpal Sword [on the beach] Full-animation: derpibooru.org/images/340924… Commissioner: deviantart.com/dynasty-dawn #Lemon_Zest #OC #EquestriaGirls #nsfw
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Replying to @DurkioWiz
He is really crazy, wow! So he does drugs to, no wonder he is easily tensed, and where his physical zest is from; I don't know how he thinks though; not everyone will like you or support what you're doing, na who God designs to help you go help you, he is just bent on Wizkid lol
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Replying to @FootballFurry
Mines just silver, would love a colourful colour tho lol It’s a Zest 2 with the 1.5 XUD diesel engine in it which seems somewhat rare these days.
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