When I was a kid growing up in Newfoundland, there was this restaurant called “Sun Sushi,” which sold Japanese food.
It had all of the hallmarks of a Japanese restaurant—well decorated and quiet, with very polite staff.
Despite these good qualities, it was pretty cheap, maybe five or 10 dollars more expensive than fast food at the time, making it a popular place for broke high school students to go for dates, birthdays etc.
Anyway, it was about 2004-2006 when I’d go to Sun Sushi, and I’ve since moved far away. But still when I buy fresh Sushi on the streets of Bangkok, I’m reminded of those glorious days when I was discovering one of the world’s best foods, half a world away.