Michelin Recommended, Regional ingredients. Inspired Canadian cuisine. Executive Chef: Michael Hunter @thehunterchef antlerkitchenbar.com
Joined August 2015
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- Followers 3,221
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139 Photos and videos
Pinned Tweet
12 Dec 2023
At Antler, our passion for culinary innovation is deeply rooted in the natural bounty that surrounds us. One of our earliest creations, Antler Cedar Gin, is now available to take home. Just in time for the holidays! This is a limited run so don’t miss it nickel9distillery.com/produc…
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We’d like to recognize our friends that were mentioned but like to point out something pivotal that happened to us @torontolife #vegan #protest
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Antler will be closed from January 12 to February 10 as we turn the page on our next chapter.
As we head into our 10 year anniversary, we’re refreshing the room, reworking the menu, and shaking things up in ways we’ve been excited to share. Same spirit, sharper focus.
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Antler Kitchen • Bar retweeted
19 Apr 2024
Want to try a unique Canadian Gin?! We are so proud to have produced something special with @nickel9spirits our official launch dinner and cocktail pairing is coming up quick! @AntlerKitchen click to reserve your spot exploretock.com/antler-toron…
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Antler Kitchen • Bar retweeted
12 Apr 2024
If official. Gin Launch Dinner April 25th @AntlerKitchen book on our website or on TOCK antlerkitchenbar.com
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24 Nov 2023
New Duck!!! Local Ontario Duck breast and confit duck leg bread pudding, clementine gel and duck jus.
antlerkitchenbar.com to reserve. #toronto #restaurant #torontodining #DundasWest
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Antler Kitchen • Bar retweeted
22 Nov 2023
Michael Hunter, the chef and co-owner of Antler, stocks his kitchen with swan prosciutto, wild boar and black walnut liqueur
torontolife.com/food/michael…
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1 Oct 2023
Thank you to our team and wonderful guests who allow us to continue this dream….8 years and counting. A huge thank you to the @MichelinGuideNA for the recognition.
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14 Sep 2023
We have a few seats left for our Guest Chef Dinner “Cook the Books” with Chef Michael Smith from @InnAtBayFortune September 28th. Give us a call to reserve your seat. 647-345-8300
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8 Sep 2023
We are so excited to announce our guest chef “Cook the Books” dinner with @ChefMichaelSmth from @InnAtBayFortune this September 28th. Please give us a call to reserve your spot! 647-345-8300
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Antler Kitchen • Bar retweeted
10 Jun 2023
Wild Boar or Pulled Venison BBQ all day for Dundas West Festival!!! Come say hi and enjoy the street party. @AntlerKitchen
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31 May 2023
We’ve had a couple cancellations for tomorrow’s wine dinner. Give us a call to scoop these tickets up 647-345-8300
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7 Apr 2023
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Antler Kitchen • Bar retweeted
12 Oct 2022
Wine Wednesday @AntlerKitchen paired with our wild boar Casarecce!
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9 Feb 2023
Back by popular demand… our famous Duck Wings!!! Pick up or dine in antlerkitchenbar.com
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Antler Kitchen • Bar retweeted
8 Feb 2023
@AntlerKitchen is fully booked this Valentine’s Day but you can treat your special someone any day of the week! bookenda.com/antler/?page=1
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8 Feb 2023
A salad fit for winter! SMOKED CABBAGE SALAD
Lightly smoked shaved green cabbage, spruce tip maple mustard dressing, parsnip chips & toasted pumpkin seeds bookenda.com/antler/?page=1
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