An internationally renowned family owned winery aiming to sustainably craft the most drinkable New Zealand wines in the world. #BabichWines

Joined April 2010
638 Photos and videos
Thrilled to be named #21 in @WineSpectator annual #WSTop100 list for our 2022 Black Label Marlborough Sauvignon Blanc! View the full list: bit.ly/3g5zXbY
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Double Trouble! 🎖️🎖️ Over the moon to receive a Double Gold medal for our 2022 Marlborough Pinot Noir AND a Gold Medal for our 2019 Winemakers' Reserve Pinot Noir, at the China Wine & Spirits Awards 2023! #babichwines #caringcomesnaturally
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Over the moon to receive 93 Points for our 2022 Babich Black Label Sauvignon Blanc & 92 Points for our 2022 Babich Marlborough Sauvignon Blanc, from MaryAnn Worobiec for @WineSpectator recently!
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Babich Wines Limited retweeted
Not everything ages like a fine wine, but from humble beginnings, the organic wine movement is having a moment bloomed. Yet, despite its health and environmental positives, there’s still some stigma around it, as @Emmalouisehendy finds out... livefrankly.co.uk/sustainabl… @BABICHWINES
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For three generations, we’ve gently worked in harmony with the land, ecosystem and seasons to produce wines of outstanding quality, making sure that our vineyards and processes get better vintage after vintage. 📸: David & André Babich #caringcomesnaturally #babichwines
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Delighted to receive 93 Points at the 2023 @decanterawards for our 2022 Black Label Marlborough Sauvignon Blanc. "Beautifully layered floral and fresh fruit aromatics with a poised, elegant texture, a soft, mineral core and a fine acidity." #babichwines #caringcomesnaturally
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Babich Wines Limited retweeted
As the perfect summer tipple, drinks expert Helen McGinn has her pick of the best rosés. 🍾 itv.com/thismorning/articles…
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Babich Wines Limited retweeted
“It’s about market development, not product development” – Babich Wines CEO David Babich. Just Drinks talks to David Babich about New Zealand’s recent cyclone, vintage ’23 and water conservation. @BABICHWINES Just-drinks.com/interviews/b…
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Carefully crafted from our organic Marlborough vineyard, Headwaters Vineyard, this single vineyard wine is complex and approachable. Beautifully reflecting the vineyard’s unique terroir, it's all you could want from a Marlborough Sauvignon Blanc - and more!
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Since 1916 we've understood that when you take care of your environment, your environment takes care of you. A philosophy validated by the Gold Medal recently awarded to our 2020 Marlborough Pinot Noir at the 2021 New World Wine awards. Cheers to you, and cheers to that.
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Sip sip hooray 🥂 Our Marlborough Sauvignon Blanc 2021 has won Double Gold at the China Wine and Spirits Awards 2021. An outstanding accolade for a wine sustainably crafted here in New Zealand for the whole world to enjoy.
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This year we celebrate our 30th vintage of Marlborough Sauvignon Blanc; 30 years of care, craft, and striving to sustainably produce the most drinkable NZ Sauvignon Blanc in the world. Our 2021 Sauvignon Blanc is ready, patiently waiting for an invite to glass near you…
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It’s not the easy way, but it’s the right way. We’re working to double our number of organic vineyards in the next five years. Read More at 👇 bit.ly/3zD5gyS

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Our family name has proudly been on our wine since 1916. It’s a source of pride, meaning we’ll never take shortcuts, cut corners, or compromise on sustainability or our winemaking process. It’s our way of paying it forward to future generations – so they can enjoy our wines too.
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People thought Josip Babich was crazy back in 1912. Planting vines in remote NZ, then patiently making wine the difficult way. That spirit is something that still runs deep in our veins today; from grape to glass, sustainably crafting the most drinkable NZ wines in the world.
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It’s off the vine and been with the winemakers for a while. What does our head winemaker, Adam Hazeldine, think of the 2021 vintage? Check out Adam’s Vintage Report here 👉 bit.ly/3j6JT3Y

It's a family business, meet Johnny. We care for our grapes all the way from our vines to your glass because they're part of our family, grown on our estate owned vineyards.
Making the most of our grapes 🍇 We can only use the juice of a grape to make wine. So what do we do with what's left over? Find out here 👇 bit.ly/352RSqC

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To attract the right insects who will do the right thing, you plant the right plants, like buckwheat. Their flowers attract beneficial bugs, & pests are removed naturally, meaning we can focus on the things that matter; like sustainably crafting our delicious New Zealand wines.
At Babich, we make great wine in balance with our ecosystem. For three generations, we’ve gently worked in harmony with the land and seasons to produce grapes of outstanding quality, making sure that our vineyards and processes get better vintage after vintage.