Artisan cheesemakerin the heart of the Flatiron district, including The Cellar for dinner & drinks downstairs.
Joined April 2011
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533 Photos and videos
4 Nov 2019
The #MongerMonday pick of the week is Rogue Creamery's Smokey Blue. This is a pasteurized cow's milk cheese cold smoked with Oregon hazelnuts. Smokey Blue is incredibly creamy, sharp, and smoky, flavors that go perfectly with a steak or topped on a salad.
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3 Nov 2019
Adjust your lunch plans... it's #NationalSandwichDay! Grab one of our Roast Beef & Arugula 'wiches, with tomato and our peppery Marco Polo cheese.
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7 Oct 2019
We all know the best thing about any holiday is the amazing food - so why not try some of our Kosher Flagship in your next recipe? Head on over to our IG or FB for more cheese notes #mongermonday #cheese
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30 Sep 2019
Happy #MongerMonday! Today's pick is Purple Haze, from Cypress Grove Chevre. For more in depth information on this delicious cheese, check out Cheese Connoisseur's article "Cypress Grove’s Purple Haze: Sweet Notes Of Success" (photo credit to @cheeseconnoisseur) #cypressgrove
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25 Sep 2019
For a limited time we are offering BOGO on our award-winning Flagship Cheese #bogo #dealsondeals #cheese #sales
bit.ly/2kUFup7
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3 Jul 2019
We will be closed tomorrow, so head on in for all your cheesy 4th of July needs!
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12 May 2019
Happy Mother’s Day! We’re treating our moms to a cheesy gift that goes great with Rose…feel free to take a hint or to ask our cheesemongers 😉
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7 May 2019
Today is the last day to put your order in online for our limited edition Mother's Day collection! Get mom a delicious gift that includes Flagship, Flagsheep, Dulcet, SheepSheep, and our crackers. Order here: bit.ly/2GQgEPc
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22 Mar 2019
We will be closing early at 2pm today due to a private event. The Cellar is still open, but our Cafe and Cheese Shop will be closed!
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8 Mar 2019
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18 Jul 2018
Our cafe is closing early at 5pm tomorrow (Thursday, July 19). The Cellar will still be open, and if you would like to purchase cheese from The Cellar you will still be able to do so!
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Beecher's New York retweeted
9 Feb 2018
.@BeechersNY showed us how they make their 'squeaky' cheese from scratch
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21 Dec 2017
We will be closing at 9pm this Sunday (12/24) and will be closed on Monday (12/25). HAPPY HOLIDAYS!
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11 Dec 2017
Happy #MongerMonday! Inspired by the holidays, Yule Käse is first clothbound and open-air aged for 13 months before being further aged in red wine and blackberry honey - stop on in and get yours today
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16 Nov 2017
We are closing early today at 4pm due to a private event, but you are still more than welcome to join us at The Cellar!
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24 Oct 2017
We are closing early today at 4:30pm for an event tonight - The Cellar will still be open!
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Beecher's New York retweeted
14 Jun 2017
You guys. This. Just look at this:
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