Food Safety Lab at K-State Olathe studies different routes of contamination, and antimicrobial interventions to minimize microbial hazards in the fresh produce.
Dr. Manreet Bhullar has joined as a research assistant professor at Kansas State University, Olathe campus in February 2020. His lab focuses on enhancing the microbial safety of fresh produce. Dr. Bhullar’s research… instagram.com/p/B-a1yzkDQ3R/…