"[Blue Zones Founder Dan] Buettner (@thedanbuettner) describes minestrone as 'a potpourri of fibers' that nurtures the gut microbiome and supports production of short-chain fatty acids associated with lower inflammation. malaysia.news.yahoo.com/why-…#bluezonesdiet#guthealth
This cultural practice of calorie restriction and mindful eating is part of the reason that Okinawa has a higher percentage of centenarians than anywhere else in the world. —Blue Zones Founder @thedanbuettner
Read more: bluezones.com/2022/06/wear-b…#bluezones#bluezonesdiet
“People who pay attention to their spiritual side have lower rates of cardiovascular disease, depression, stress, and suicide, and their immune systems seem to work better … ”—Blue Zones Founder @thedanbuettner
Learn more: bluezones.com/2017/07/religi…#bluezones#mentalhealth