#Bushmills 21-year-old Single Malt is aged for nineteen years in Oloroso sherry and bourbon-seasoned casks before another two years in Madeira casks. No quick task, but trust us when we say it’s worth the wait.
Black Bush is a blend of triple-distilled single malt and fine grain whiskey, aged to perfection in Oloroso sherry casks which impart a rich, deep colour and a distinctive spiciness and fruitiness. #Bushmills
It’s important to regularly assess the taste of maturing whiskey. At our distillery, we use a whiskey thief to extract small samples of ageing #Bushmills directly from the casks.
Warm summer nights and #Bushmills go hand in hand. Our original Irish whiskey is a blend of triple-distilled single malt whiskey and a lighter grain whiskey.
How you drink your #Bushmills matters. The tapered shape of a Glencairn tasting glass enhances the fruit and vanilla notes of our original Irish whiskey.
Distilling #Bushmills is a science, but ageing it is an art.
We use a variety of barrels, including Oloroso sherry, bourbon, and port, to mature our whiskey.
Our barrels are the final resting spot for our whiskey before it’s bottled. That’s why our coopers put extra care into each and every one of them. #Bushmills