Plant Based Plegan Personal (Transitional) Chef for NFL players & celebs. Le Cordon Bleu grad. Passionate about education & wholistic approach to food & body.
This Tuesday from 12:30-2:30PM I'll be at The Be-Hive right here in Nashville hanging out, chatting about plant-based recipes, and signing copies of my new cookbook, Unbelievably Vegan! The book will be available for purchase, and I can't wait to share it with all of you.
Exclusive Interview: @ChefCharity spoke with Mashed about her journey from California farm girl to celebrity "plegan" chef & cookbook writer 🧀
Purchase "Unbelievably Vegan: 100 Life-Changing, Plant-Based Recipes" on @amazon & check out @treeline_cheese!
mashed.com/752342/charity-mo…
My new book, Unbelievably Vegan, is out now! Join me on Monday at 6CT/7ET on talkshoplive as I cook a Valentine's Day treat straight from the book. RSVP and order your autographed copy on @TalkShopLivetalkshop.live/watch/gMA3Sb2U…
What a last 2 days 😰 but I’m still working overtime because this book has no choice but to be a NYT Best Seller. Thank you to everyone that has supported me! More to come ❤️