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Chef Jay @Chef_Jay
Joined December 2008
  • Tweets 63,921
  • Following 11,692
  • Followers 10,825
3,675 Photos and videos
Another late night… The #Italiano from Fat Sal’s in Culver City With Ham, Salami, Pepperoni, Provolone, Sweet Peppers, Shredded Lettuce, Tomato, Onion, Vinaigrette, and Italian Spices on a Hero. #fatsals #inthe310
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Chef Jay retweeted
BaseballHistoryNut
@nut_history
May 28
It took 70 years but it finally happened
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Happy Aloha Friday! Ahi Shoyu & Ahi Limu from Ry’s Poke Shack in Pasadena. I’m more of a traditionalist when it comes to #poke. Growing up, we would pickup wild ogo (seaweed) on the Maui shores. #ahipoke #ryspokeshack #inthe626
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It’s #SandwichSaturday Italian Salumi Sandwich at A Cut Above Butcher Shop in Santa Monica. With Mortadella, Capicola, Sopresatta, Coppa, Salami, Provolone Cheese, Giardiniera, Arugula, Aioli, and Dijon on a Baguette. #inthe310
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#HainanChickenRice & Salad from Savoy Kitchen in Alhambra. Served with a salad dressing, a ginger sauce, a chili sauce, and a dark soy sauce. Before someone says there are better places, I like the sauces here. A good dinner and the #Dodgers won! #savoykitchen #inthe626
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One of my favorite dishes at Bachan’s… #Chashu Plate (Medium size) from Bachan’s Take Out in Monterey Park. Served with Rice, Mac Salad, and Spicy Mustard. Let’s Go Dodgers! #bachanstakeout #inthe626
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Happy Mother’s Day! The BEST #Sandwich on Mother’s Day, The Godmother Sandwich from #BayCitiesItalianDeli in Santa Monica. This Signature Sandwich made with Prosciutto, Ham, Capi Cola, Mortadella, Genoa Salami and Provolone Cheese. Thank you Moms for all that you do!
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I wanted an Old Skool burrito… The only bad burrito is the one you didn’t eat. The Meat and Cheese Burrito from Taco Lita in Arcadia. Just meat and cheese, that’s it. Just roll with it, no matter what. #tacolita #inthe626 #burrito
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When you’re caught between a palm tree and a poke place… Heading to Ry’s Poke Shack in Pasadena for a regular Ahi Shoyu Poke. I’m pretty much a traditionalist when it comes to poke. So, I ordered the Ahi Shoyu Poke over Rice and Pickled Cucumbers. It always good at Ry’s.
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A Bacon Breakfast Burrito OR as they say in the morning there, “Bacon!” at Lucky Boy in Pasadena. Scrambled Eggs, Hash Browns, and Lots of Bacon, with the Green Salsa. #inthe626 #breakfastburrito
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It's hard to believe that Tamashiro Market in #Honolulu is closing its doors today after nearly 80 years. My grandparents shopped there for fish, I remember one trip with my grandpa where he pointed out various local seafood, notably Aku (skipjack tuna). Memories… #inthe808
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It’s been awhile… Had the famous Bacon and Avocado Burger today at Howard’s Famous Bacon & Avocado Burger in WLA. It was a good #burger with lettuce and tomato. The bacon was crispy and the avocado was ripe, not bad for under $9.00. Until we meat again… #inthe310
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The @Dodgers are playing today in SF AND I have the afternoon off. #ITFDB #ChashuPlate (Medium) from Bachan’s Take Out in Monterey Park. With Mac Salad, Rice, and Spicy Mustard. Dodgers Win, 3 - 0 I’d say it was a good day off… #chashu #inthe626 #bachanstakeout
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It’s a Matcha Yuzu Day in Pasadena. “Matcha Tonic” from Mandarin 2 With matcha, Japanese yuzu juice, agave, and fever tree tonic. “Matcha Yuzu Canele” from BU Pastry Bar The drink and canele, a matcha made in heaven! #matcha #inthe626
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Did you know??? A slice of apple pie is $2.50 in Jamaica and $3.00 in the Bahamas. These are the pie rates of the Caribbean. Now you know…
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Look what the Easter Bunny brought me… After an early morning cooking Easter breakfast, it was nice to enjoy my Caribbean meal while watching the #dodgers game. Jerk Chicken with Rice & Peas, Cabbage, and Fried Plantains from #CaribbeanGourmet in San Gabriel. #inthe626
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It’s Tako Tuesday! For some reason, I wanted Tako Sushi (octopus) today. But, where can you get octopus sushi at 3 pm??? So, the next best thing, a grab-n-go #ChirashiBowl from #YamaSushiMarketplace in San Gabriel. Happy #TakoTuesday! #inthe626
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It’s #SandwichSaturday! #SopressataSandwich at @bodegapark in Silver Lake. With molinari #sopressata, sharp fontina, artichoke, arugula, red onion, mayo, aged balsamic, olive oil, salt and pepper. #inthe323
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It’s Fish FryDay! Fishermen’s Choice at Tallyrand Restaurant in Burbank. A selection of cod, shrimp and scallops with cocktail and tartar sauce. It truly is a FryDay! #fishfriday #inthe818
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Winner Winner Hainanese Chicken Dinner! Organic #HainanChickenRice at #GreenZone in Temple City. A poached organic boneless, skinless chicken with lemongrass & garlic infused rice, served with ginger scallion, garlic chilli sauce and sweet soy. #inthe626
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