In just 3 months, we will be welcoming our NATO Allies to Washington, DC. So today, we brought some of DC to Brussels – with dishes from four talented chefs – as we get ready for the NATO Washington Summit and to celebrate 75 years of the Alliance.
ALT Secretary Blinken interacts with chefs who are part of the American Culinary Corps at the Taste of D.C. reception in Brussels, Belgium. The chefs, from left, are Jerome Grant, Daniella Senior, Johnny Spero, and Kevin Tien. (Official State Department photo by Chuck Kennedy)