Nigella FAN acc. Cooked #NigellaExpress (13), Christmas (21), #ForeverSummer & Kitchen (23) #CookEatRepeat (24); now for the rest! All my own pics. #CookTheBook
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28 Nov 2025
It is time again for an updated montage of EVERY incredible recipe from:
#NigellaChristmas
#NigellaBites
#SimplyNigella
#NigellaKitchen
#CookEatRepeat
#ForeverSummer
#AtMyTable
#Nigellissima
#Feast
#CookedThatBook
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13
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Crostata by Nigella.
A beautiful sponge/pastry style cake filled with blackberry jam for a warm summer’s eve.
#DomesticGoddess #CookTheBook
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88
CookTweetRepeat retweeted
My robin cafe is proving popular. Cheddar and Brie are queuing up outside the door for brunch!
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15
285
Bitter-Orange and Blueberry Tart by Nigella.
‘Tis the season!
#DomesticGoddess #CookTheBook
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18
129
[Key] Lime Pie by Nigella.
This is lighter than you would expect thanks to the whipped egg whites. The sharpness of the lime cuts through the sweetness too.
#DomesticGoddess #CookTheBook
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8
129
Molten Chocolate Babycakes by Nigella.
These have been a staple for me for years. Chocolate sponge cakes with a rich, gooey centre. The top came off this one, but you get to see how luxurious they are inside so it’s all good!
#DomesticGoddess #CookTheBook
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236
Chocolate Mousse Cake by Nigella.
This is so airy and light that it might actually float away if the chocolate did not keep it down.
#DomesticGoddess #CookTheBook
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14
102
Italian Biscuits by Nigella.
These taste like light, airy Viennese whirls with a glacé cherry in the middle.
#DomesticGoddess #CookTheBook
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19
691
Courgette and Chickpea Filo Pie by Nigella.
Crispy filo pastry filled with onion, courgettes, chickpeas, and rice coated in turmeric, cumin seeds, and coriander.
#DomesticGoddess #CookTheBook
10
109
Baklava Muffins by Nigella.
These gorgeous muffins are filled with cinnamon and sugar-coated walnuts.
#DomesticGoddess #CookTheBook
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78
Chocolate Cheesecake by Nigella.
Two of my favourite foods in one: chocolate and cheesecake.
#DomesticGoddess #CookTheBook
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10
119
Boxing (St. Stephen’s) Day Egg and Bacon Pie by Nigella.
I know it’s April, but there are spring onions in this so….
#DomesticGoddess #CookTheBook
9
167
High Summer al Fresco Lunch for 8 (in April for 2):
Grapes and Plums
Pawpaws (papaya)
Mangoes
Tabbouleh
Hummus with Seared Lamb and Toasted Pine Nuts
Taramasalata
Garlic Chicken
Aubergine Slices with Pomegranate Juice and Mint
#HowToEat #CookTheBook
8
87
High Summer al Fresco Lunch for 8 (in April for 2):
Grapes and Plums
Pawpaws (papaya)
Mangoes
Tabbouleh
Hummus with Seared Lamb and Toasted Pine Nuts
Taramasalata
Garlic Chicken
Aubergine Slices with Pomegranate Juice and Mint
#HowToEat #CookTheBook
7
87
Lemondrop cocktail by me!
So, I had a lemondrop cocktail in the @w_singapore in 2014 which I just tried ro re-create.
This is my version. Perfection!
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115
Cornflake Crispies by Nigella.
So, we always made the Rice Crispy cousins of these petit fours as kids. Another welcome edition!
#DomesticGoddess #CookTheBook
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122
Easter Nests by Nigella.
I still have some rhubarb cake and treacle tart left over so these little babies are perfect for today!
#DomesticGoddess #CookTheBook
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