Cooks & Partners are a boutique London catering company specialising in tailored high end bespoke events and commercial event partnerships with London venues.
Joined July 2009
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A delicious vegetarian canape composed of burrata panna cotta, heritage tomatoes, and basil gel!
#LondonEvents #CorporateCaterer #CooksandPartners #BespokeEvents #LondonVenues #SeasonalIngredients #EventProfs #EventCaterers #LondonCaterer #EventDesigners #FinestIngredients
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Flourless chocolate cake paired with orange sour cream for a bold, bittersweet finish
#LondonVenues #DeliveryService #CooksandPartners #EventProfs #FinestIngredients #BespokeCatering #LondonEvents #CorporateCaterer #BespokeEvents #EventsIndustry #EventDesigners
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Pickled courgettes, English goat’s cheese curd, dehydrated sourdough, and dill – a delicate balance of freshness, texture, and flavour in every bite.
#EventProfs #FinestIngredients #BespokeCatering #LondonEvents #CorporateCaterer #EventDesigners #LondonVenues #DeliveryService
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Crafted with intention and plated with precision
Dishes designed to captivate before the first bite
#EventProfs #EventsIndustry #CorporateCaterer #Tasting #LondonEvents #LondonVenues #SeasonalFoods #LondonCaterer #BespokeEvents #EventDesigners #CooksandPartners
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A contemporary plant based dish.
Chickpeas fritters complemented by a smoked aubergine puree.
#BespokeEvents #CooksandPartners #EventProfs #DeliveryService #FinestIngredients #LondonCaterer #EventCaterer #LondonEvents #LondonVenues #CorporateCaterer #EventDesigners
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Lightly seared scallop ceviche, lifted with chilli, lime, and coriander for a fresh, refined finish.
#BespokeEvents #CooksandPartners #EventProfs #DeliveryService #FinestIngredients #LondonEvents #LondonVenues #CorporateCaterer #EventDesigners #BespokeCatering
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A highlight from our recent tasting! Chargrilled herb marinated beef fillet, served with a rich red wine beef jus, truffled mashed potato, and seasonal greens.
#LondonCaterer #BespokeEvents #EventDesigners #CooksandPartners #FinestIngredients #EventProfs #EventsIndustry
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Smoked salmon sushi layered with bright ponzu jelly and whipped cream cheese 🍣
Simple, delicious and healthy!
#BespokeEvents #LondonVenues #LondonEvents #FineDining #EventProfs #CooksandPartners #EventDesigners #FinestIngredients #EventsIndustry #CorporateCaterer #Sushi
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A modern take on banoffee pie, combining coconut toffee, lime, and banana cream, finished with a coconut caramel sauce for a balanced, indulgent finish. Can you believe this is fully plant based?!
#CorporateCaterer #LondonEvents #BespokeCatering #CooksandPartners #BespokeEvents
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Our team is growing!
We are seeking an experienced Head Pastry Chef to join our team!
For further information and to apply, click here: caterer.com/job/107276368
#BespokeEvents #BespokeCatering #Canapes #CorporateCaterer #CooksandPartners #ConferenceCatering #EventsIndustry
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Inspired by traditional tandoori flavours, this sea bass croquette is complemented by a mint raita gel, creating a dish that is both vibrant and elegantly balanced.
#BespokeCatering #LondonCaterer #EventDesigners #CooksandPartners #EventsIndustry #EventProfs #BespokeEvents
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Roasted Cornish stone bass, complemented by a brown shrimp butter, chard baby onions and a carefully composed beetroot salsa.
#BespokeCatering #FinestIngredients #EventDesigners #EventProfs #EventsIndustry #CooksandPartners #DeliveryService #CorporateCaterer #SeasonalIngredients
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A curated selection of handcrafted finger buffet items, combining fresh ingredients, balanced flavours, and elegant presentation to create a seamless and enjoyable dining experience for your guests.
#EventsIndustry #LondonEvents #CooksandPartners #FinestIngredients #FingerBuffet
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A refined starter designed to impress. A light shellfish dish combining poached lobster and crayfish with celery, toasted brioche, Valencia orange gel and finished with a delicate cherry tomato crisp🦞
#LondonEvents #CorporateCaterer #CooksandPartners #BespokeEvents #LondonVenues
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Elevate your event with something unforgettable! Chocolate and blood orange panna cotta finished with strawberry salsa, aerated chocolate and vanilla ice cream.
#EventCaterer #FinestIngredients #BespokeCatering #EventsIndustry #CooksandPartners #EventDesigners #EventProfs
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Sage roasted chicken breast complemented by a confit chicken leg croquette. Red wine jus, bulgur wheat pilaf, and a warm sweetcorn and carrot salad.
#CooksandPartners #FineDining #BespokeCatering #BespokeEvents #EventDesigners #EventsIndustry #FinestIngredients #EventStyling
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What a special occasion. Bidding farewell to Joanne, our client and dear friend from the RBKC events team, wishing you a happy early retirement!
#CooksandPartners #BespokeCaterer #BespokeEvents #EventsIndustry #SeasonalIngredients #EventProfs #EventDesigners #LondonEvents
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Heritage tomato gazpacho jelly paired with watermelon and whipped basil cream, bringing together bright seasonal flavours with a refreshing finish.
@Mashmedia
#EventsIndustry #CooksandPartners #EventCaterers #BespokeEvents #FineDining #BespokeCatering #EventDesigners
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Set up for one of our recent tastings, with every detail thoughtfully prepared to create a welcoming and elevated dining experience.
#BespokeCatering #CooksandPartners #FineDining #LondonVenues #BespokeEvents #EventDesigners #LondonEvents #EventsIndustry #LondonCaterer #Tastings
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It’s all in the details. Our canapes are crafted with care and beautifully presented to create an unforgettable culinary experience.
#EventDesigners #LondonVenues #DeliveryService #CooksandPartners #BespokeEvents #EventsIndustry #EventProfs #FinestIngredients #BespokeCatering
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