Culinary Historians of Chicago and Chicago Foodways Roundtable, CulinaryHistorians.org

Joined July 2009
Photos and videos
Regret to advise Russell Lewis of the Chicago History Museum retired on April 1st and died today. This is a podcast of Russell Lewis talking about his favorite subject Chicago (via the stockyards). facebook.com/CulinaryHistori…
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April 17th (livestreamed) public lecture on "The 'Japanese Turn' in Fine Dining in the United States, 1980-2017," by Dr. Samuel Yamashita, Henry E. Sheffield Professor of History, Pomona College, at... facebook.com/CulinaryHistori…
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*** Call for Judges *** 25th Annual World-Wide Mustard Competition Entries are arriving daily at the National Mustard Museum in Middleton, Wisconsin for the 2019 World-Wide Mustard Competition (history and details... mustardmuseum.com/world-wide…

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Show: Culinary Historians of Chicago Introduce Your Listeners to Siri Siri can help listeners find and subscribe to your show in Apple Podcasts, so spread the word on your website, in your... facebook.com/CulinaryHistori…
Making Pancakes for Shrove Tuesday from Mr. Francatelli's recipe. Yes, the cook for Queen Victoria! hoopskirts.blogspot.com/2019…

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The Tomato's History in Italian Culture facebook.com/CulinaryHistori…

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Worth the effort to attend, if you can! eventbrite.com/e/food-writin…