One-stop shop that helps food businesses launch and grow, through consulting, classes and workshops. Led by Terry Frishman.

Joined August 2013
165 Photos and videos
Pinned Tweet
9 Jan 2015
Want more actionable food business insights? Please sign up for Culinest’s newsletter: eepurl.com/bay7UL

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Culinest retweeted
Event address for attendees: meetny.webex.com/meetny/onst… Presenter: Terry Frishman, Principal of @Culinest #Food #FoodBusiness #Harlem #Webex

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Culinest retweeted
21 Apr 2021
I’ll say it again: I’m a middle-aged white guy. I’m pro-cop. And I applaud today’s verdict. But cops don’t treat black lives the same way they treat white lives. This is still the truth. And this must change. But it won’t change until white America first acknowledges this truth.
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Culinest retweeted
12 Nov 2019
Come celebrate the new cookbook, "Hangover Helper: Delicious Cures from Around the World," by Lauren Shockey (@ldshockey) at Chelsea’s Our/New York Vodka, Manhattan’s first distillery since Prohibition. NYC join #FoodTank for this terrific event: nywca.org/event-3592780
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Culinest retweeted
2 Nov 2019
“What is good for planet, is good for profit” -@keister_amy @_StopFoodWaste_ . #FoodTank
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Culinest retweeted
Founder of @Culinest, Terry Frishman has over 20 years of award-winning experience helping entrepreneurs create their culinary businesses. At #ONEIDAsummit18, she will discuss the importance of embracing our dynamic industry to keep up with guests' changing expectations.
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Culinest retweeted
8 Apr 2018
This looks like a wonderful event! x.com/LeagueofKitchen/status…

On April 28th and 29th, over 100 food & drink vendors will be representing 100 cultures at @theworldsfare! Get your tix and start making room in your bellies now: theworldsfare.nyc/ ! 😋
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Culinest retweeted
Attended the Women's Power Networking Breakfast: A Panel with Food Entrepreneurs today. Terry Frishman (@Culinest); Missy Koo & Stacy Cole (@BrooklynPiggies) and Sara Meyer (@LittleBirdKtchn) delivered engaging presentations, sharing their experiences and offering advice.
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Culinest retweeted
19 Feb 2018
Food entrepreneurs: Join NYWCA member, Terry Frishman, of @Culinest, 2/20, @thepilotworks in BK, to learn how to manage the 3 biggest challenges facing F&B producers: new accounts, repeat biz & profitability:⠀eventbrite.com/e/looking-bac…

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Culinest retweeted
"Understanding your 'why' can help attract better team players with common beliefs and values" @Culinest #naturalbiz ow.ly/zaaW30esTx8

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Culinest retweeted
21 Mar 2017
It's a given, our members know how to cook! #delicious #food #nywca x.com/silviabaldini00/status…

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7 Mar 2017
Fabulous inspiring & empowering night! So fun, too! @silviabaldini00 @goodhousemag @LisaHomaFood @bronacos @WestmorelandSS @NYWCA
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9 Feb 2017
Replying to @NYWCA
Join 4 Great Networking, Stories, Advice & Inspiration 3.5.17 @NYWCA @goodhousemag Food Editor @silviabaldini00 #chopped @LisaHomaFood #food
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8 Sep 2016
eepurl.com/ceKXMr Why is the #Food Industry like the Wild West? Big opportunities, upheaval, fear and innovation you can leverage!

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23 Jun 2016
Ouch! @DangFoods - Saw this doppelgänger label look-a-like in London. Anyone else see the similarity?
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23 Jun 2016
Quick tips - How to find time to proactively pursue biz dev & make better choices in your food biz lnkd.in/eY7znAa

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23 Jun 2016
Tip: Don't be nameless! Ginger from Fiji or Java? Shout it! When launching food products, identify interesting & exotic ingredient sources.