This week's Expert Topic covers Brewing with Regional Ingredients. Beer expert @John_Holl spoke with Sean Lilly Wilson of @Fullsteam Brewery in Durham, NC about regional ingredients his #brewery has used - including pawpaw...
Read it here 👉 probrewer.com/production/ing…#craftbeer
Need Saturday plans?🌱
Join TLC for Beers From Here - a foraged beer project and collaboration with @SteelStringBrew. We'll forage for ingredients at Pluck Farm to be crafted into a brew by Steel String and @Fullsteam.🍺
Sept 16, 12 - 1:30 PM
Register: buff.ly/3sQyImV
my buddy noah put in the work last night. he dressed up as @peeweeherman and rode around durham to mark the @CarolinaDurham showing "pee-wee's big adventure" for free on friday night; I think I read some 300 people went!
Brew Review — Creating a Sense of Place in Each Pint is Key for @scratchbeer: “There are so many things growing in ... different corners, nooks & crannies of this country that don’t grow elsewhere. I would love to see more of that,” Marika Josephson said. thebrewermagazine.com/?p=276…
Happy for the Joes. Can’t imagine making a worse decision as a local radio GM than parting ways with talent who can get … *the governor* … on a whim. (And me, of course.)
If you live in Washington DC you may have heard about Sharbat Cafe, a sensational Azerbaijani bakery that opened during the pandemic. It's owner, Ilhama Safarova, is struggling with stage 4 gastric cancer and needs support. gofundme.com/f/w9f8hw-donate…