We help multi-unit restaurants manage and scale operations with our digital logbooks and sensors. Sharing insights and news for restaurants!

Joined February 2013
167 Photos and videos
22 Jul 2022
Are you ready for the next #foodsafety audit at your restaurant? We’ve outlined key steps to help you prepare here: hubs.la/Q01hnHmD0.
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13 Jul 2022
Grocery and convenience stores are expanding their carryout food options 🥪 🥗. Learn how digital checklists can help with this transition here: hubs.la/Q01gLY-d0.
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30 Jun 2022
Owning multiple restaurant locations can be complicated. Find recommendations for managing several teams and achieving consistency across stores here: hubs.la/Q01f_hRM0.
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28 Jun 2022
Wenspok Companies is a Wendy’s franchisee that piloted Squadle's remote temperature monitoring at 5 locations & quickly rolled out the technology to their remaining 62 locations since they experienced such positive results. Read the full case study here: hubs.la/Q01fN1rX0.
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23 Jun 2022
Wondering how to support your restaurant employees during the ongoing #laborshortage? Find ideas from our collaboration with @sprockets_ai here: hubs.la/Q01fny0k0. #restauranttech #employeeappreciation #foodsafety #workplaceculture
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22 Jun 2022
Looking to improve customer service at your restaurant? Start by building your team. Brendan Bencharit, Chief Customer Officer at Squadle, highlights top team building methods with @QSRweb: hubs.la/Q01fdJ_W0.

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14 Jun 2022
We teamed up with @OpenCityChat to highlight how QSRs can improve order accuracy, enhance speed of service, and boost food quality. Discover these customer experience tips our latest blog: hubs.la/Q01dyxZZ0
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10 Jun 2022
Food safety should be an easy and repeatable part of every brand's culture... Thanks for sharing our story @FoodSafetyTech #foodsafety #DigitalTransformation
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7 Jun 2022
1 in 3 people with food allergies reported having an allergic reaction in a restaurant. Protect customers from allergens & inform employees by featuring this downloadable allergen poster in your QSR kitchen: hubs.la/Q01d0NcR0.
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27 May 2022
How many people should you schedule for each restaurant shift? “Who” should you schedule and “When”? Discover employee scheduling tips here: hubs.la/Q01ckn_B0.
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20 May 2022
Tomorrow is National Waitstaff Day! A special thanks to all waitstaff who make dining experiences possible, special, and food-safe!
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19 May 2022
Explore how adjustments to walk-in cooler organization can protect inventory and reduce foodborne illness risks in our latest blog: hubs.la/Q01bHrZj0
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16 May 2022
Poor quality & rude customer service are the main reasons foodservice customers abandon a brand. Build QSR customer satisfaction with tips in our latest blog: hubs.la/Q01bmX2p0.
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11 May 2022
We're honored to make our customers' lives easier. See what else our valued customers have to say about Squadle on Capterra: hubs.la/Q01b1ydR0 #customerexperience #customersuccess
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6 May 2022
Learn how grocery and convenience stores reduce the risk of foodborne illness by monitoring time and temperature factors for ready-to-eat items in our latest blog: hubs.la/Q019LSMx0
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3 May 2022
Attending the International Pizza Hut Spring Meeting 🍕? Swing by our booth (#631) to discover why, no matter how you slice it, #digitalfoodsafety is essential. #IPHFHA #digitalchecklists
29 Apr 2022
Functional foods have a potentially positive impact on health beyond standard nutrition. Discover how ingredients such as avocado and berries are taking quick serve restaurant menus by storm🥑 🍓: hubs.la/Q0199KmQ0
Squadle retweeted
Squadle Introduces Remote Food Safety Monitoring System for Restaurants - restauranttechnologynews.com… #restauranttechnology #restaurantmanagement
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27 Apr 2022
On #StopFoodWasteDay, discover restaurant sustainability practices, such as the mobile app @usa_TooGoodToGo, which helps you sell and save surplus food: hubs.la/Q018X8fH0 #restaurantsustainability