Watch or listen to Brenda's Interview w/ Providenza Rocco of @templemedschool @UrbanBioethics @FarmtoFamilies program, which brings organic, local fruit and vegetables to food insecure North Philly residents at low- or no-cost at fjpodcast.com/enza. @TempleUniv
Brenda Sanders' 25th Veganniversary & Birthday Bash - Expanded w/ additional guests! Watch or listen: fjpodcast.com/veganniversary
Find out what's next for The Greener Kitchen with co-founders/co-owners Brenda, Kyle Harvey, & John Neavear Plus: Dr. Milton Mills, @CarolJAdams and more!
Tonight (Tues, 6/28) @ 7PM EDT: Wondering what's next for The Greener Kitchen? Find out from TGK co-founders/co-owners Brenda Sanders (@veganqueenbee), Kyle Harvey, & John Neavear @ Brenda's 25th Veganniversary & Birthday Bash, a live online event! Watch @ fjpodcast.com
Shifting to a community-centered, plant-based food system is the only way to ensure the continued health of our planet. Check out this article from @OneGreenPlanet about how factory farming practices are killing the environment.
Watch this short, informative video from @nutrition_facts about how consumption of fresh fruits and veggies has been scientifically shown to have a positive affect on depression and anxiety symptoms! nutritionfacts.org/video/ant…
“While the majority of foods donated to these communities consist of near-expired meat, dairy and egg products, The Greener Kitchen is committed to getting nourishing plant-based foods to the people who need them the most.”
vgn.news/post/baltimore-vega…@GreenerKitchen
Have you tried Stuffed Waffles yet??
Start off your year with a delicious vegan brunch at The Greener Kitchen! We'll be serving up Stuffed Waffles, breakfast sides, drinks and desserts from 10am - 4pm on Wednesday,… instagram.com/p/B6q61VMpelS/…
Sat, 11/16, 12-2 PM: Brenda Sanders: The Art of Vegan Living -- Meal Prep, Recipes,& How to Live in a Non-Vegan World (Free Admission & Vegan Cheesesteaks!) @ThriveBmore Plant-Based Jumpstart 2019 Final Week! #plantbased#vegan#Baltimore@veganqueenbee