Joined June 2014
34 Photos and videos
Hackney Gelato retweeted
The sun is shining and Louise has two delicious new flavours of @HackneyGelato at Ulverston! Which one is calling your name? 🌞🍨
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On February 30th every year, the World Gelato Scooping Championship takes place at the luxurious Richmond Hill Hotel. Contestants are marked on the quality of their spoonmanship, precision of scoop and aesthetic artistry.
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Hackney Gelato have been a proud sponsor of this prestigious fictitious event since 1886, and we look forward to seeing you all at @144onthehill for next year's Championship. So please pencil it into your imaginary diary and don’t forget your spoons.
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Grazie mille to @JenniHelin for capturing the intensity of the event with her expertly timed photograph.
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Hackney Gelato have been a proud sponsor of this prestigious fictitious event since 1886, and we look forward to seeing you all at @144onthehill for next year's Championship. So please pencil it into your imaginary diary and don’t forget your spoons.
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Grazie mille to @JenniHelin for capturing the intensity of the event with her expertly timed photograph.
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New posters out now.
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We’re talking about @puddingloverBen and @bigfoodmanJerry by the way. But you knew that already.
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We’re not sure what King Charlie was thinking the last time he gave out honours, but he forgot to knight or dame the genius at Hache Burger who sandwiched our Rich Chocolate sorbetto in a toasted brioche bun.
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We don’t own a ceremonial sword, but if they ever visit our kitchen, we’ll be ready to dub them with a giant spoon.
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Our Madagascan Vanilla gelato is often employed to test the structural strength of desserts. Here you can see a wild berry fruit bake laden with three heavyweight scoops of the good stuff performing admirably and showing minimal signs of foundational damage.
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Grazie mille to the wonderfully talented Anna Janecka for a) taking such a gorgeous picture and b) playing her part in the campaign to K.O.D.S (Keep Our Desserts Safe).
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Hackney Gelato retweeted
Wake up and smell the Caravan ☕️ @caravanroastery freshly-roasted coffees are now available to buy on Zoom by Ocado 📣 If you’re looking for an indulgent coffee treat, add a scoop of deliciously creamy pistachio @hackneygelato and some chopped pistachios to your brew to make this mouthwatering pistachio affogato. A match made in heaven. Method: Roll 1 big scoop of pistachio gelato in 1 tbsp chopped, toasted pistachios and transfer to a coffee cup. Using a spoon, press the gelato up the sides of the cup to make a well in the centre. Pour in hot espresso and eat! #ZoombyOcado #Pistachio #affogato #coffeebreak
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Seen here lounging backstage with a Biscoff cheesecake, our Dark Chocolate is so rich it owns 16 Bugattis, several super yachts and approximately half of Shropshire. And like other rich things, it doesn’t pay any taxes.
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You’re a plant-based sorbetto, Harry. It's rich, it's creamy and somehow it's dairy free. Pretty damn magic, according to the good people on Ocado. 🥇 Number one rated plant-based ice cream on Ocado (4.8 out of 5 from 298 reviews)
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Happy Chrisshhhtmasshhh, everyone.
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Silky smooth and hopelessly moreish, our Madagascan Vanilla gelato is the highest-rated vanilla ice cream on @Ocado. Pop a scoop on a Mince Pie and you’ve officially won Christmas.
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⭐️ ⭐️ ⭐️ ⭐️ ⭐️ “Pure heaven” - properfoodie ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ “In a class of its own” - roberta53 ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ “I had to take it away from myself and hide it at the back of the freezer.” - NMC
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🏆 Great Taste Winner 📍 Proudly made in East London 🛒 Ocado, Go Puff & independents ocado.com/products/hackney-g…

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