You love reading. What are you reading at the moment?
These days, I find myself reading a lot of novels. At the moment, Iโm reading The Time of the City.
What is your favourite book of all time and why?
My favourite book is Keeping a Certain Distance by Ayako Sono. I think it helped me organise many of my thoughts about human relationships.
You also love to cook, whatโs your signature dish? And what do you miss when touring?
Iโm quite confident in my crab stew. (Laughs) I really love shellfish and crustaceans, and I especially enjoy the refreshing flavour of soups made with them. When Iโm on tour, Korean dishes that include shellfish or crustaceans are usually what I miss the most.