“This beer is so universally enjoyable,” says Michelle DeWyngaert of the @KentFallsBC ‘Patio Chair,’ which clocks in at just 4.5% ABV. hubs.ly/Q02Lgvfj0
This week’s new beer is kinda like the new @Fanatics@MLB uniforms, see through and with Perfect Kerning.
Our west coast IPA is back in time for Spring Training
Ring in the new year with mixed culture beer. Our 2024 vintage is made with aged whole leaf Connecticut Chinook hops and dry hopped with fresh Nelson Sauvin. Available at the Westport Farmers Market tomorrow and brewery all weekend!
A distributor once told me, “you’ve cornered the market on Brett IPAs.”
Naturally, the question is if you corner a market in three woods…
Waymaker Brett IPA is back in bottles at the farm!
You can find Ryeland and our first batch of Super Sparkle since early summer at the brewery all weekend and the @WestportFarmMkt On Thursday. Pre orders are available on our site store.kentfallsbrewing.com/
One week from today! You’re invited to be a part of a new beer we’re making with freshly picked hop cones from our farm.
We’ll be offering shorties of the first keg of 2021s Coolship Campland barrel made with @BrewingWeight.
We have some “wild” hops growing on some old hop posts removed a few years back. These will be the hardest (and most fun) to harvest since the bines aren’t easily accessible.
We have a new beer available at the farm.
Family Vines 3 is a co-ferment of table beer and Grüner Veltliner juice. @CTmaltster grew the grains and grapes for this beer.
After 15 months in wine barrels and 12 months conditioning in bottles its ready to share for Mother’s Day!
Thrall’s farm is a historic tobacco producer, pioneering shade tobacco in the early 1900s. In 2017 they opened CT’s first craft malt house. The vineyard in the front is an experimental plot we are fortunate to have shared with us.