The Land and Sea Institute is a research organization that promotes sustainable, ethical food system practices and dietary choices.
Joined September 2018
- Tweets 40
- Following 36
- Followers 26
- Likes 10
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The Land and Sea Institute retweeted
18 Dec 2018
It’s easy and fun to cut single-use plastics out of your holiday plans.
Here are a few ideas to show your 💙 for the ocean 🌊 by fighting pollution on land. #CleanSeas unenvironment.org/news-and-s…
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The Land and Sea Institute retweeted
17 Dec 2018
Eating less meat and more plants from local farmers is not only good for our health, but also good for our communities and for the environment.
Watch this video and learn why: youtu.be/t4kzj0Nz9JI
#lessismore #meatlessmonday
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The Land and Sea Institute retweeted
18 Dec 2018
Meat and dairy farmers are sharing why they went #vegan for the #animals.
livekindly.co/free-from-harm…
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The Land and Sea Institute retweeted
18 Dec 2018
It's great to eat local, but a diet heavy in "local" meat, dairy and eggs is not eco- or climate-friendly. #EatPlants. #LocalVegan #vegan
livekindly.co/vegan-diets-be…
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The Land and Sea Institute retweeted
17 Dec 2018
Wobbly for decades, #vegan eggs and #animalwelfare policies are finally cracking the chicken egg industry. livekindly.co/chicken-egg-in…
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The Land and Sea Institute retweeted
18 Dec 2018
This holiday season, celebrate a new, long-lasting relationship.
Commit to reduce plastic pollution for #CleanSeas: bit.ly/cleanseasholiday
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The Land and Sea Institute retweeted
17 Dec 2018
The live transport of #animals by boat is a controversial practice, which causes distress, injuries, and death for the many animals on board as Jo-Anne McArthur of @WeAnimals documented for the @guardian "Animals Farmed" section. bit.ly/2SEHgWs
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The Land and Sea Institute retweeted
17 Dec 2018
The world's largest global purchaser of beef says it's keeping an eye on #plantbased protein. RT if you want to see a cow-free burger at @McDonalds in 2019! futurism.com/mcdonalds-exec-…
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The Land and Sea Institute retweeted
3 Oct 2018
The global costs of #foodwaste are approx. $2.6 TRILLION per year.
Let's respect our food, reduce your food waste!
Our actions are our future.
#ZeroHunger #WFD2018 #WednesdayWisdom
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The Land and Sea Institute retweeted
2 Oct 2018
Plant-based meat is exciting: it’s better for the planet, it’s radically more efficient and it averts harm to billions of animals. In this talk from EA Global 2018: San Francisco, Bruce Friedrich describes his journey to become an innovator in this space: efctv.org/2IvZVjm
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The Land and Sea Institute retweeted
23 Sep 2018
If I value animal welfare most, and you value human health most, can we work together to do more good according to both our values? We believe so, using a process called moral trade.
Learn the basic theory behind moral trade here: efctv.org/2CWq5N7
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The Land and Sea Institute retweeted
3 Oct 2018
”We will never be able to tackle climate change without bringing climate into our culture. And this is why India is taking so much action for our climate.” -- The Prime Minister of India, Champion of the Earth @narendramodi. bit.ly/2P4pTgn #EarthChamps #ClimateChange
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The Land and Sea Institute retweeted
2 Oct 2018
Earlier this year, @ImpossibleFoods made the kosher cheeseburger possible. This week, the @nytimes delivered even more food for thought: Who will make the first kosher bacon cheeseburger? nytimes.com/2018/09/30/techn…
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The Land and Sea Institute retweeted
30 Sep 2018
Meat grown without animals can address an enormous number of public health, environmental, & ethical issues - but what do we call it? Learn why GFI initially settled on #cleanmeat and explore the findings of our latest nomenclature study on our blog: gfi.org/how-we-talk-about-me…
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The Land and Sea Institute retweeted
28 Sep 2018
Hotter temperatures reduce the #meat production in a number of #livestock animals, including pigs. Instead of looking for way to cool these animals, lets move away from animal agriculture in order to help the #environment. bit.ly/2xJjsbf
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The Land and Sea Institute retweeted
27 Sep 2018
“The Five Forces of Food” - Great insights from @jamesjoaquin on how food is evolving, @obviousvc worldpositive.com/the-five-f…
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The Land and Sea Institute retweeted
28 Sep 2018
If rural #women were given equal access to resources, services & employment we could increase farm yields by up to 30%.
#ZeroHunger
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The Land and Sea Institute retweeted
This map is great. It shows how climate is likely to change specifically where people live. Taking the abstractness away, allowing us to understand what climate change means on a local scale.
bit.ly/2OcOhiV @CarbonBrief
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The Land and Sea Institute retweeted
A Global Ban on #Fishing on the High Seas? The Time Is Now ow.ly/god730m08MP @Schiffman108 interviews the @SeaAroundUs' #DanielPauly for @YaleE360
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The Land and Sea Institute retweeted
28 Sep 2018
Burkina Faso. Chad. Mali. Mauritania. Niger. Senegal.
6 countries that are affected by droughts caused by #ClimateChange. By turning desert into cultivable land, we're changing lives and giving hope to Bana and her family. 🌱 #SahelNow
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