"2025 Connecticut Distillery of the Year" (NYISC). Reward yourself with The Spirit of Hard Work®. Must be legal drinking age to follow.
Joined April 2015
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Experience The Spirit of Hard Work® up close with a complimentary tour & tasting.
"The most informative distillery tour I've gone on! Delicious bourbon. Highly recommend." - Taylor A. Google Review
Book your spot today:
litchfielddistillery.com/tou…
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We just launched a new booking system for tours & tastings, designed to make reserving your spot simple & convenient.
Book at=>
litchfielddistillery.com/tou…
P.S. Already booked through our previous system? No worries. Your reservation has been transferred, and no action is needed.
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This gorgeous Friday is calling for a Litchfield Gin & Tonic. A refreshing reward for making it to the end of the work week. Cheers! #spiritofhardwork
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Our Gin has earned Gold from the NYISC and ADI competitions. Available to ship at=> ship-spirits.litchfielddisti…
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This is the week our 250th Commemorative Litchfield Whiskey will be begin shipping to Connecticut retailers. Learn more about it=> litchfielddistillery.com/hon…
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#spiritofhardwork #usa250 #whiskey #ctgrown #madeinct
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Our new Crèmesicle Liqueur is smooth, nostalgic, and ready for citrusy sipping. Available now at Litchfield Distillery and CT, MA, and RI retail stores.
Order=> ship-spirits.litchfielddisti…
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With 1,800 barrels of whiskey aging in our rickhouse, how do we choose the perfect one to commemorate America’s 250th? We bring in the big guns, folks with an appreciation for history and great whiskey.
Stay tuned for our 250th Anniversary bottle drop. #spiritofhardwork
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We're on a mission to prove amazing Agave Spirits can come from north of the border. Happy Cinco de Mayo! #spiritofhardwork
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Litchfield Bourbon Whiskey. Simple Syrup. Angostura bitters. Done right, just like your favorite bartender makes 'em. #spiritofhardwork
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Today is the last day to cast a vote for all your favorite businesses for CT Magazine's "Best of 2026" Issue.
Vote here=> ctinsider.com/best/vote/#/ga…
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LitchfieldDistillery retweeted
It's that time of year to vote for all your CT favorites for Connecticut Magazine's "Best Of 2026" Issue. We'd appreciate your support! Voting is open until April 26th and you are allowed to vote once/day. Litchfield Distillery voting page =>
ctinsider.com/best/vote/#/ga…
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We appreciate Erik Ofgang taking the time to shine a spotlight on Connecticut’s emerging American Single Malt Whiskey scene.
yahoo.com/lifestyle/articles…
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Come join tomorrow for Sun Whiskey Union at @MoheganSun!
Tickets=> mohegansun.com/sun-whiskey-u…
youtu.be/ATR8KYytDc8?si=0YjU…
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Following on the heels of our popular Crème de Maple, we set out to craft a new cream liqueur for the warm season -- one that tastes like a classic orange creamsicle. Meet Crèmesicle: crafted with real cream, our LD Vodka, and natural orange flavor.
Smooth. Citrusy. Nostalgic.
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New Mixology Spirit Blog! Outer Light Brewing's Kurt Delaney is all in when it comes to building community & craft cocktails. The brewery prides itself on being a community hub and giving back to the those that serve. Learn more in our latest interview=> litchfielddistillery.com/mix…
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Litchfield Restaurant Week is in full swing! Come join the fun and GREAT DEALS!
wtnh.com/ctbuzz/savor-the-fl…
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If you didn't catch the premier of 𝑴𝒂𝒅𝒆 𝒊𝒏 𝒕𝒉𝒆 𝑻𝒓𝒊-𝑺𝒕𝒂𝒕𝒆, you can watch the episode below. We're grateful that Rebecca Surran and the News 12 Connecticut team chose Litchfield Distillery to host the first episode. #spiritofhardwork
youtu.be/EY7MH-fmOJs?si=u9Nd…
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Litchfield Restaurant Week kicks off on March 20th. Now in its 4th year, it's bigger and better than ever with a record with a record 29 restaurants offering special 3-course prix fixe menus at one of three price points — $25, $35, or $50 Learn more=> visitlitchfieldct.com/litchf…
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