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TheMarketSmør @MarketSmor

We are downtown Cobourg's fresh market. We provide high quality produce, healthy to-go foods and hard-to-find items.

Joined February 2017
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75 Photos and videos
Our Services During Covid - What you need to know... - mailchi.mp/be8dedf3404e/our-…
Sherry Caramalized French Onion Soup from @MarketSmor ❣️
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We have a new Local & Organic Mushroom Box 😍 kendalhillsfarm . . . . These nutritionally dense mushrooms can be used and cooked in so many different ways. . . . . King Oyster: The 'king trumpet' is the largest of… instagram.com/p/CBDMxqunauv/…
With the most incredible delivery team, the highest quality produce, and ready to-go meal kits, we got you covered. Oh, and the special announcement coming soon too 😉. . . . . #delivery #righttoyou #wegotyou… instagram.com/p/B_bTalkHA6s/…
The Challenge of Adapting Quickly cobourgnow.com/?p=13845
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This is community. We made a mistake and ordered too little bread this morning and guess who stepped up to ensure we had enough bread today? Thank you, Dutch Oven, for your support and your understanding. You guys… instagram.com/p/B-2DPDXHbEg/…
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We spent time over our Friday adding many new products and coming up with new ideas for some insanely delicious food boxes! But right now, our Charcuterie section is looking so. damn. good. . . . . #charcuterie… instagram.com/p/B-2CUFuHVhc/…
WOW! Our team worked into the night making Easter cookies in a home made rabbit baskets for all orders placed for pickup/delivery today ❤️ A special little treat from us to you. Thank you so much for everything you… instagram.com/p/B-14ihFH2BW/…
Rainy day specials! ☔️ We have an assortment of incredibly delicious, house-made frozen dinners for you that you can pop right into the oven. They come out hot, steaming and ready to dig in. Until supplies last 💥 instagram.com/p/B9SMdq4nLRV/…
HOLY SNOW! . . . . We knew the snow was coming and so we started to create some of that good comfort food in the kitchen and for us, that means mushroom stroganoff, (drool!). We always make extra for our community… instagram.com/p/B9HNaCMHE4-/…
Rugbrød is a dense brick of highly nutritious ingredients such as cracked rye, sunflower seeds and pumpkin seeds. Today we have samples out for you and we can’t wait to share it with you so come try some! We like… instagram.com/p/B9CSJaIH3Y0/…
Rugbrød 💥 . . . . It has taken us many months, many batches and LOTS of eating but The Market has just launched their official Rugbrød. . . . . Rugbrød serves as the basis for smørrebrød which we will be launching… instagram.com/p/B9Ayk9fnKhf/…
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Florida strawberries at this time of year are at their absolute peak. Having a fantastic price point on them at the moment, you are sure to want to pop these open and add them to your breakfast, brunch, dip them in… instagram.com/p/B813F3jnOTV/…
We have the most beautiful asparagus in! (with a fantastic price point 🙌🏼). We will be roasting some of these babes tonight with sautéed shallots, garlic and cracked ground pepper topped with half a lemon squeezed… instagram.com/p/B812H72nX9x/…
KUMQUATS ARE BACK! . . . Montana’s favourite! Kumquats are also excellent for those living with diabetes because these are low in sugar but carry a powerful punch of vitamin C. . . . YESSSS! We’re so excited!… instagram.com/p/B8jlXebH40_/…
H A P P Y B I R T H D A Y to Nanny! Nanny’s Lasagne is one of our most popular dishes and it just so happens to be based on a real recipe from Lucas’ Nanny... who just turned 98 years old this week! Happy birthday… instagram.com/p/B8u1Ma1H3oA/…
So Hunnabees did a thing which means we had to order this locally produced, deliciously raw CHOCOLATE HONEY?! . . . Thank you @hunnabees for creating such high quality honey while always promoting environmental… instagram.com/p/B8zKt82nDOB/…
DOING GOOD, ONE COOKBOOK AT A TIME💥❤️ . . . . The Market & Smør has brought in *goodness,* a cookbook that is full of the most incredible and absolutely beautiful recipes from Canadian chefs. . . . . 50% of all… instagram.com/p/B81z3Xsn_ih/…
Such big things happening for #cobourg! Come be a part of the food scene this summer! See you in May!
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