Joined April 2019
- Tweets 32
- Following 31
- Followers 39
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9 Photos and videos
Pinned Tweet
3 Sep 2020
Want to learn more about reducing #foodwaste with fresh produce shelf life prediction?
Check out our free ultimate guide!
onethird.io/ultimate-guide-t…
17 Mar 2023
great to be mentioned at Startup of the Week! #entrepreneurship
2 Feb 2023
Startup van de Week: OneThird gooit hoge ogen met scanner tegen voedselverspilling #innovatie #duurzaamheid #klimaat @OneThirdTeam deondernemer.nl/innovatie/gr…
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17 Apr 2022
Well said, @PhotonicsCo !
How can the industry safely increase the #ShelfLife of food products, maintaining #ConsumerTrust? 🛒
@PhotonicsCo, CEO & Founder of @OneThirdTeam, describes the benefits of #AI solutions, for both #retailers and consumers, on #EITFoodFight👊: bit.ly/3FaaOUE
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27 Jul 2021
Looking forward to your presentation @PhotonicsCo Let's change the status quo: One-third of food is still being wasted! We need to half that before 2030! #SDG123 #foodwaste
27 Jul 2021
.@FAO webinar on Food loss and waste reduction at wholesale and retail stage, including @OneThirdTeam about shelf life prediction of fresh produce. Digitizing quality predictions along the food chain: fao.org/europe/events/detail…
🏆 OneThird has won the #smartagrifoodindustry Startup Awards! Congratulations @PhotonicsCo and the rest of the team of this #startup that provides actionable insights to optimize supply chain decisions and prevent #foodwaste by combining #opticalsensors, harvest data & analytics
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21 Apr 2021
We're so excited to let you know we've added two great investors to our family! Together we're stronger to fight the food waste battle! #SDG123 onethird.io/onethird-raises-…
14 Apr 2021
"Our ambition is to meet Sustainable Development Goal 12.3, and that is halving food waste in the Netherlands within nine years from now." - @ToineTimmermans, Managing Director, Food Waste Free United #GFSI21
22 Mar 2021
25% of all of our available water is used on food we are wasting! 25%! Every Year! Stop #foodwaste fao.org/3/ar428e/ar428e.pdf #worldwaterday
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6 Jan 2021
It's the year of fruits and vegetables. We all know how important these are for our nutrition. But do we also realize how much is lost between grower and consumer? on average 40%. That needs to change! fao.org/fruits-vegetables-20…
OneThird retweeted
19 Aug 2020
🥔 It's #NationalPotatoDay! 🥔
This household staple is the most wasted food item in UK homes. Here are our tips to save it from the bin 🙌
lovefoodhatewaste.com/articl…
#LoveFoodHateWaste #Potatoes #WasteLess
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OneThird retweeted
20 Aug 2020
#DYK you should never crush your aluminum cans before placing in the recycling bin? Keep the crushing to surfing 🌊, not cans. #RecycleRight
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Whilst the potato is the most wasted food at home, it’s second to sugar beet on farm #foodwaste. In total, 1.6m tonnes of #foodwaste occurs on UK farms, and 2m tonnes of surplus food arises. The combined value of all this food is more than £1 billion. #Farm24 @FarmersGuardian
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OneThird retweeted
21 Jul 2020
When food is wasted, the resources that went into producing that food are also lost.
Here's how to help reduce food waste:
✏️ Have a weekly meal plan
👨🍳 Be creative with recipes
🥦 Finish leftovers
More tips from @FAO: bit.ly/2KiQp5q #GlobalGoals
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17 Jul 2020
Ethylene is a chemical released by produce to start the ripening process. However, it can also cause products to have a shorter shelf life and eventually be wasted.
By controlling ethylene, shelf life can be extended.
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16 Jul 2020
You may be able to check your temperature to see if you have a cold, but sadly that doesn't apply to fresh produce.
However, integrating temperature data with spectroscopy data can help to predict shelf life and understand how long something will be fresh for!
15 Jul 2020
Not sure what the difference between FEFO and FIFO is?
FIFO is a common approach because of its simplicity. However, shelf life can vary greatly between batches. Implementing FEFO ensures better freshness management.
14 Jul 2020
There are a number of things that can reduce the shelf life of fruits and vegetables.
Here are a few of the top ones!
8 Jul 2020
OneThird is using shelf-life prediction to prevent food waste, improve fresh produce quality, and save costs in all areas of the food system
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Innovations in food #sustainability such as #AI have the potential to jump-start a circular economy in agriculture, and “designing out” #foodwaste in the value chain
@McKQuarterly mck.co/3gLJyQC via @McKinsey
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