Labor Day Weekend in Pinehurst, You can experience a concert from @McKenziesMill, Grilling Classes from @PRIMEBBQ's Christopher Prieto & @BackyardChefjoe, THEN sample over 2 lbs. of food from five legendary NC Pitmasters.
Sounds pretty good to me, tbh.
pinehurstbarbecuefestival.co…
Our barbecue editor went looking for brisket in a state that's downright hogmatic about its pork-centric barbecue traditions.
texasmonthly.com/bbq/texas-b…
Our greatest strengths are our faith, our family, our people, and the community that supports us.
We are proud to share that our head barbecue nerd, Christopher Prieto, has been recognized in the Triangle Business Journal 40 under 40 for 2021!
bizjournals.com/triangle/new…
Back in Raleigh now, so I headed out to @PRIMEBBQ to try some North Carolina brisket. Wow. Lots of great stuff here, especially the pastrami sandwich special. Excellent desserts too. Felt like I was eating in TX.
In case you missed my chat with Chris Prieto from @PRIMEBBQ in Knightdale, North Carolina. Great insight into what it's like to open a BBQ spot during the pandemic.
youtube.com/watch?v=OAINmHX0…
Well, that escalated quickly. I might be their earthly father a short while, but I am sure enjoying my time. My life is but a mist that appears for a little time and then vanishes away.… instagram.com/p/BvMS2zhhbT-/…
Join us October 6th, 2018 for an authentic whole hog barbecue throw down. We will also be showcasing Texas style brisket and award winning Competition ribs. Seats will be limited.
prime-bbq.com/barbecue-schoo…
TONIGHT! Don't miss Christopher Prieto of @PRIMEBBQ on @FoodNetwork's Chopped Grill Masters competing for North Carolina! 9pm EST. We can't wait! #TabletopTalk