牛がいなくても、同じ乳タンパクはつくれる。
精密発酵カゼインは、チーズやヨーグルトの未来を変えるかもしれません。
「乳製品の常識」が静かに更新されています。
You can make the same milk protein without the cow.
Precision-fermented casein may reshape the future of cheese and yogurt.
Dairy assumptions are quietly being rewritten.
instagram.com/p/DXk_wgIkb5l/#フードテック#PrecisionFermentation
Out of thin air.
A microbe discovered in the Finnish wilderness grows protein from air and nutrients.
🟡 Solein
Neither whey nor casein.
Just a different path. 🌲
Out of thin air.
A microbe discovered in the Finnish wilderness grows protein from air and nutrients.
🟡 Solein
Neither whey nor casein.
Just a different path. 🌲
We've banned live exports from Britain, now we need this to happen around the world.
We’ve written an open letter to the World Organisation for Animal Health (@WOAH) calling on them to end this inhumane trade.
Add your name: bit.ly/3QEA2W9#BanLiveExports