Joined March 2020
- Tweets 865
- Following 426
- Followers 488
- Likes 704
182 Photos and videos
ProVeg US retweeted
Apply now for the ProVeg Incubator Fast-track To Impact Programme. This equity-free, globally accessible 3-month programme supports early-stage alternative protein startups with expert mentoring, practical workshops & valuable connections
Apply by 22 June: hubs.ly/Q04l0H-z0
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ProVeg US retweeted
A strong day for climate action at #SB64: ProVeg hosted two press conferences showing that food systems must stay central to climate policy, and that plant-rich food systems and agroforestry are practical pathways for a just transition toward COP31.
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ProVeg US retweeted
How do we turn agricultural climate solutions into action? π Join ProVeg tomorrow at #SB64 in Bonn for a press conference on how farm transitions and plant-based agroforestry can help unlock the full potential of NDCs, in person or online. Link below! π
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ProVeg US retweeted
Happy World Oceans Day. π Overfishing is not only depleting species, it is destabilising entire marine ecosystems through biodiversity loss, bycatch, and ghost gear. Explore the data behind the crisis at hubs.ly/Q04ksmPT0 #WorldOceansDay
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ProVeg US retweeted
Inflammation may be quiet, but food choices matter. πΏ Research links plant-rich diets with lower CRP levels, especially when built around whole grains, fruits, vegetables, nuts, and legumes. What is on your plate today? #PlantRich #NutritionScience
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ProVeg US retweeted
Bonn, here we come. β¨ At #SB64, our team will be tracking key agriculture negotiations and hosting a side event on Brazilian research into the shift to plant-based agroforestry. Follow along for updates and send us your questions. Swipe to meet this year's delegates!
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ProVeg US retweeted
Headlines about mycotoxins in plant-based foods sound scary β but the data tells a calmer story. Levels were below safety limits and experts are clear: keep enjoying plant-rich meals. Get the full context π
hubs.ly/Q04jxZ3x0
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ProVeg US retweeted
Soya is not the problem β it is part of the solution. π± Backed by robust science, it is a nutritional powerhouse and a key lever for climate-smart protein portfolios. Dive into the data and update your strategy π
hubs.ly/Q04jwGVh0
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ProVeg US retweeted
Is the protein transition commercially viable? The data says yes β now the question is how we scale it globally. Join us at London Climate Action Week to turn pilots into real, system-wide change. Register today π
hubs.ly/Q04jwhn70
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ProVeg US retweeted
How do we feed a growing planet? π Right now, our food system is losing billions of potential meals by filtering grain through livestock. This #WorldHungerDay, join us in looking at the facts & choosing a more efficient way to eat.
π Full report: hubs.ly/Q04hVGhn0
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ProVeg US retweeted
Portugal is reaching a tipping point in the plant-based revolution. π΅πΉ In just two months, ProVeg Portugal has been featured twice on national TV, most recently on βBiosferaβ, discussing the urgent need to rethink our food systems.
Watch the feature here: hubs.ly/Q04hSLf90
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ProVeg US retweeted
Organic or plant-based? The most resilient food future will be both. π±β¨ Grateful to work with ProVeg Germany, GFI Europe and partners to unite organic pioneers and alternative proteins for truly sustainable food systems.
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ProVeg US retweeted
Did you know that just 12 plants and 5 animal species make up the majority of what the world eats? ππ₯
Learn more about biodiversity on our Food System Data: hubs.ly/Q04hgcZw0
#biodiversityday
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ProVeg US retweeted
Retailβs protein strategy is evolving. @Tescoβs latest report shows the shift is bigger than one category: from plant-based growth targets to a broader focus on healthier, more sustainable food systems. π
hubs.ly/Q04h451M0
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ProVeg US retweeted
Australiaβs Dietary Guidelines are changing β will they match the science on plant-forward eating? π¦πΊπ±
Join leading experts on 21 May, 6pm AEST to explore what the new guidelines should look like for health and climate.
Register: tinyurl.com/ADG-Webinar
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ProVeg US retweeted
What if the protein aisle was a public health intervention? π©Ί New @SYSTEMIQ_Ltd modelling shows smarter range, placement and promotions on plant proteins could avoid Β£108m in NHS costs and boost sales by 33%. Details π hubs.ly/Q04gXRKC0
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ProVeg US retweeted
In this part of our Youth Board cookbook series, we are looking at the 'why' behind the plant-rich transition. The data is clear. This cookbook is a vision for a sustainable food system led by young advocates.
π Download the cookbook: hubs.ly/Q04gX-s-0
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ProVeg US retweeted
UK retail has climate targets. Now it needs a roadmap. π On 21 May in London, weβre joining partners to host the UK Retailer Symposium on how supermarkets can cut emissions by shifting to more plant-rich baskets. Interested in joining? See the link below π
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ProVeg US retweeted
Legumes just took centre stage in national policy. π³π±π« The Netherlands has revamped its food guide, cutting red meat to 100g/week, halving dairy cheese, and boosting legumes to 250g/week β a major step toward a 50% plant-based future. #ProVeg #FoodPolicy #PlantBasedNetherlands
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ProVeg US retweeted
Net Zero needs more than offsets β it needs protein diversification. π New Systemiq analysis shows plant-rich portfolios can cut UK retailersβ meat and dairy Scope 3 emissions by up to 16% by 2040, while improving health and land efficiency. Summary: hubs.ly/Q04gcHG_0
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