The community for restaurant development design leaders

Joined February 2017
361 Photos and videos
Transforming QSR at #RestaurantSpaces with Smalls Sliders CEO Maria Rivera of Smalls Sliders delivered insights on their disruptive strategy. hubs.li/Q02sYvxX0
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In an eye-opening discussion, Sean Schrader and Josh Wesolowski from McDonald's unveiled the story of CosMc's, a groundbreaking concept in quick-service experience. Grateful for the innovative glimpse shared by the minds behind McDonald's latest venture! hubs.li/Q02sYmxW0
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Travis Kalanick, visionary co-founder of Uber and CEO of City Storage Systems (CSS), will keynote RestaurantSpaces (April 14-16 in LA). Hear him share his vision for the future of CSS companies CloudKitchens, Otter & Lab37. Request an invite: hubs.li/Q02mD8M40
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Leaders from CAVA, Firehouse Subs, and CKE share their thoughts on what's ahead. πŸš€ How will AI shape operations and the guest experience? Will development and construction challenges ease up? hubs.li/Q02dSgcJ0 #RestaurantSpaces
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At RestaurantSpaces, Pizza Hut's U.S. President and CMO examined 5 principles guiding the reinvention to deliver exceptional experiences and stay ahead in the competitive pizza industry. πŸ•πŸš€ Read more here >>> hubs.ly/Q01W0bG80
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How does Miami Beach in October sound? 😏 Get ready for impromptu meetings under palm trees, captivating keynotes, and mouthwatering food drink tours when RestaurantSpaces hits the Eden Roc resort πŸŒ΄πŸ–οΈ hubs.ly/Q01TQQTW0 #RestaurantSpaces #restaurantdesign #restauranttech
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Curbside, drive-thru, sidewalk drones, airborne drones, walk-up windows, in-restaurant shelving... and the next frontier of food handoff? Underground robots. 🀯 What. Is. Next? Teleportation? hubs.li/Q01Qrk2l0 #restauranttech #restaurantdesign #offpremise #RestaurantSpaces

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AI-powered ordering at the drive-thru is undoubtedly a technology with staying power in the restaurant industry. With the tech continuing to improve at such a rapid rate... how do you think things will look by 2025? #restauranttech #AI #RestaurantSpaces hubs.li/Q01PncTv0
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sweetgreen's first Infinite Kitchen opens today Naperville, Illinois, with a second to be unveiled later this year. Could this be the beginning of widespread BOH automation? #restauranttech #restaurantdevelopment #automation #RestaurantSpaces hubs.li/Q01Pm7WW0

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In 2024, Chipotle seeks to have more than 100 of its new all-electric restaurants up-and-running. #restaurantdevelopment #restaurantdesign #restaurantsustainability #RestaurantSpaces hubs.li/Q01L9LhQ0

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The dust has settled after what was a stellar get together in Austin. Thank you so much to everyone who turned out for RestaurantSpaces Spring. Our biggest gathering to date! See you in Miami Beach in the fall πŸ˜ŽπŸŒŠβ›΅ hubs.li/Q01Kzxtx0
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Two days left till we kick off #RestaurantSpaces in Austin, who is ready? πŸ™ŒπŸ»πŸ€ πŸͺ©
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Just 10 days until RestaurantSpaces Austin! We're looking forward to an inside look at all of the innovation happening at White Castle when Michael Guinan hits the stage alongside CIO Susan Carroll-Boser hubs.ly/Q01H-D6P0 #restauranttech #restaurantdesign #RestaurantSpaces
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Panera boosts personalization with a pilot of palm-scanning tech from Amazon #restauranttech #restaurantdesign #restaurantbiz #RestaurantSpaces hubs.li/Q01H-8RY0

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Excited to announce Minh Le, CIO at Checkers & Rally's, is the latest addition the RestaurantSpaces lineup! We'll get Minh's take on lessons learned deploying AI-powered voice ordering at the drive-thru and other innovations to come. #restauranttech #drivethru #RestaurantSpaces
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We've received many requests over the years to have Danny Klein of @QSRmagazine & @FSRmag join us at RestaurantSpaces. This April, Danny will share his insights in our State of the Industry discussion. hubs.li/Q01DyPzy0 #restauranttecch #restaurantdesign #RestaurantSpaces
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Excited to feature insights from Lindsay Morgan, Pizza Hut US' CMO at RestaurantSpaces! In a special presentation with President, David Graves, we'll learn how the brand has driven incredible momentum in recent years. hubs.li/Q01Dq71y0 #restaurantbiz
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What a treat to showcase Museum of Ice Cream at RestaurantSpaces Spring! Founder & Co-CEO Manish Vora will dive into creating unforgettable experiences through immersive design and human social architecting. hubs.li/Q01D0Srv0 #restaurantdesign #RestaurantSpaces
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