Explore the Department of Food Process Engineering We combine engineering, biochemistry, and modern techniques to create safe, nutritious, and sustainable food
We are delighted to share that SRM
NUTRIZONE'26 - National Conference on
Nutritional, Functional, Packaging and Safety Challenges of Foods held on 10th & 11th February 2026 at SRM Institute of Science and Technology was successfully completed
Join us at NUTRIZIONE β26 β a National Conference on Nutritional, Functional, Packaging & Safety Challenges of Foods π§ͺπ₯
π 10β11 Feb 2026
π SRM Institute of Science and Technology
π Researchers | Students | Industry | Academia
π¬ Present your research | π§ Learn from experts
π FoSTaC Training at SRMIST π
SRM Food Tech & Agri Sciences, with Parikshan FSS Pvt. Ltd., conducted FoSTaC training under FSSAI on 15.11.2025.
π₯ 116 hostel staff trained on GMP, GHP, hygiene & safe food handling.
π Supporting SDG-3: Good Health & Well-being.
π Proud of all
Congratulations to Ms. Aarathy Nair M, M.Tech FSQM (2023β2025), on her appointment as Assistant Professor at TKM Institute of Technology, Kerala. πβ¨ A proud moment for SRM Food Technology. π
#SRMIST#FoodTechnology#FSQM#ProudMoment#AcademicExcellence
An engaging invited talk on βFeeding 10 Billion: Can Smart Tech Solve the Oldest Human Problem?β by Mr. Venkataramanan B, Director β Cimplivate Solutions Pvt Ltd, organized by Dept. of Food Technology, SRMIST.
#SRMIST#FoodTech#AI#ML
Food Hackathonβ25 β A Grand Success! π
Organized by the Dept. of Food Technology, SRMIST, with AFSTI (Chennai Chapter), on Oct 17, celebrating #WorldFoodDay π
Events: Foodpreneur | Plate of 2050 | Food Forum | Foodoscope
Grateful to all participants & organizers! π
SRMIST Dept. of Food Tech presents Food Hackathon 25 on Oct 17, 2025 (World Food Day) at Kattankulathur Campus! π
UG/PG/PhD: βΉ300 (first 100) | βΉ350 (after). Join us & innovate for the future of food! π΄π
"NutriSafe Club, Dept. of Food Technology, SRMIST, in association with AFSTIβChennai Chapter, is organizing FEAST 2025 β National Level Symposium on 23rd Sept 2025. Exploring the Future of Foods: Technology, Sustainability & Consumer Health. β¨ #FEAST2025#SRMIST"
πβ¨ Career Launchpad 2025 β¨π
SRM Food Tech hosted an Alumni Dialogue & Mock Interview on 19 Sept! Alumni shared career insights, interview tips & motivated students to excel in diverse paths. π #SRMIST#FoodTech#CareerLaunchpad#FutureReady
π Alumni Connect @ SRMIST!
Dr. J.S. Divyashree (M.Tech FSQM 2020, PhD FPE 2025) shared her journey from SRM to academia, guiding students on higher studies, research & careers.
#AlumniTalk#FoodTechnology#SRMAlumni#StudentSuccess
π Alumni Talk @ SRM
Unlock your future in Food Technology with insights from our proud alumna Dr. J.S. Divyashree, Asst. Professor, Rajalakshmi Engg. College.
π 12.09.2025 | π€ 9:30β10:30 AM
π B603, 5th Floor, School of Bioengineering
#SRM#FoodTechnology#CareerPathways
π’ Exciting News!
Our Dept. of Food Tech is hosting a 1-Week FDP on Recent Advances in Food Processing & Preservation (Oct 6β11, 2025).
Theme: Bridging Academia & Industry: AIβFood
Open to faculty, researchers, PG students & professionals!
π Congrats to Ciya Teena Tom π (Dept. of Food Process Engg., SRMIST) on being placed as Executive β QHSE at FoodExo, Chennai through dept. placements! ππ Wishing her continued success! β¨
#SRMIST#PlacementSuccess#QHSE#FoodExo#FutureLeader
π Congrats to Jemima Shalom (M.Tech FSQM, 2023β25) on being placed as Executive β QHSE at Travel Food Services Ltd through SRM placements! ππ Proud moment for Dept. of Food Process Engg., SRMIST. β¨
#SRMIST#FSQM#PlacementSuccess#QHSE#FutureLeader