Associate Teaching Professor @jenniferlknox started Saltlickers, which curates artisanal seasoning blends, from rhubarb sugar to cocoa-chili powder. 🌶
Check out Knox’s journey from hobbyist to entrepreneur!
bddy.me/3K8HX4N@englishiastate#innovateatIowaState#LASproud
We're thrilled to be profiled by #IowaStateInnovates profile in the Innovators at Work series. ISU's Dept of Food Science and Human Nutrition, @IowaSBDC, and folks like Brenda Martin at @CIRAS_ISU help us do what we do the right way!
Don't forget the Herky Perky for your pod's T-day turkey! If your bird's big, you can buy a LB or 1/2 LB like a savvy salty dog. Herky scores big on all the poultry, eggs, potatoes, squash, casseroles, popcorn, and Chex Mix! youtube.com/watch?v=0wHMlTsm…