Food & Real ale
Joined December 2016
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May 25
A premium pale ale bursting with freshness that will liven any occasion. Golden in colour, it has hoppy notes of passion fruit, pineapple and peach with its mixture of the finest UK hops it is to be enjoyed year-round.
Bitter 7-10
28
Apr 4
Hopped with heaps of Idaho 7, Krush, and Yakima Chief's experimental HBC 630, this hazy pale ale gives us a medley of tropical fruits led by papaya, lime, mango, and a touch of pineapple. It's got a soft mouthfeel and dry finish, and we're loving its bright and happy colour. 5-10
102
Mar 22
A refreshing, light, thirst quenching pale ale.
Floral notes on the aroma with hints of vanilla and fruit in the mouth. The finish is notably bitter and long. With well- balanced characteristics of Slovenian, American and UK hops 6-10
217
Mar 1
Simcoe, Citra and Sabro hops are layered atop a grain bill laden with pillowy oats and fermented with Scandinavian kveik yeast. The resulting tropical, piña colada vibes culminate in a smooth, opaque, pale straw coloured beer that's low in carbonation, to round out the palate6-10
305
Mar 1
Kolsch is light in color and malt character. This style's fermentation process yields a light vinous character which is accompanied by a slightly dry, crisp finish. 7-10
156
Feb 25
New England IPA. Hop forward and well balanced, this is a juicy mix of tropical fruits, using a classic blend of Amarillo and Citra hops. Heavy on the pineapple and mango, with some peach notes 7-10
152
Feb 20
A hazy Pale ale with hints of pine, orange zest and subtle spiciness creating a hazy pale ale that is aromatic with a balanced and soft bitterness. 7-10
192
Feb 20
Subtle lingonberry aroma with a strong malty backbone. Hints of citrus with bitter aftertaste. 7-10
117
Jan 31
New England style pale ale with a grain bill heavily based on protein adjuncts. A vibrant hops nose and a very pale straw color and hazy/opaque appearance. A low carbonation level will round out the palate, making it smooth and drinkable without being cloying. 3-10
253
Jan 31
Very hop pale ale with a mainly citrus and orange nose, backed by grapefruit and hints of stonefruit and melon with floral notes.
A nice multi-layered body and mouthfeel with a fruity aftertaste. 8-10
122
Jan 30
Berries, apricot, passionfruit, grapefruit, bright orange, tangerine, mango, and coconut, all courtesy of Simcoe, citra and sabro hops. This ultimate easy-drinking experience for true hop heads, this unicorn just made all your wishes come true. 8-10
121
Jan 24
Citra hops, Soft, bright and tropical. Fluffy, creamy and dank. It reminds you of endless fields of flowers, citrus groves in your childhood's summer, and little tiny tropical fruits picked and eaten from trees in the jungle.
Inspired by Edward Hopper's classic 7-10
138
Jan 24
A hazy and hoppy ale,dense creamy mouthfeel, bitterness and intense fruit flavours and aromas from dryhop and whirpool additions paired with the tropical expression of Pomona yeast. huge passion fruit, mango, citrus notes and a touch of red berries to addition of Mosaic 7-10
119
Jan 24
Son of a Gun is easy-going, Hazy, lazy Australia hopped tropic, bitter. 6-10
83
23 Nov 2025
This immensely crushable pale is brewed with some of our favourite fruit-forward hops.
Bright aromas of pink grapefruit, mango and orange rind follow through into the flavour that ends with a piney and zippy bitterness.
Unfined, unfiltered, unpasteurised natural beer. 6-10
622
23 Nov 2025
Second worst ale I have had this year. Citrus rind and spicy mango layered over a smooth, pillowy mouthfeel. There's a subtle spice running underneath it all, dialled into an intense, jam-packed tropical flavour bomb that goes off in your mouth, Citrusy, Fruity, Light Bodied 2-10
1
317
23 Nov 2025
Kirin Ichiban Shibori is the name in the Japanese Market, whilst Kirin Ichiban is the name for export. 100% malt beer. 8-10
225