Joined April 2012
178 Photos and videos
Tom Shellhammer retweeted
Genetically modified yeast yields intense hop aromas in beer, @OregonState research finds: beav.es/iyD
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Sunday before the ⁦fall quarter begins…sublime way to say farewell to summer ⁦@topwirehp⁩ ⁦@PfriemBeer⁩ ⁦@FortGeorgeBeer
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Tom Shellhammer retweeted
That Hoppy IPA Might Have a Terroir, Just Like Wine. Story by @erikabolstad for @pewtrusts featuring research by @TomShellhammer of @OSUAgSci. beav.es/ij8
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Tom Shellhammer retweeted
Want to learn more about how #terroir / #regonality impacts the quality of brewing #rawmaterials as well as #economics? Join us at #BrewingSummit in Providence, RI August 14-16. 🍻! Registration is open: lnkd.in/ebyaFmdz @TomShellhammer @OSUAgSci @MSUAFRE @BrewingChemists
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Tom Shellhammer retweeted
D3 baseball team. Minor league stadium. Major league content.
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Tom Shellhammer retweeted
Check out Lindsey Rubottom's #JASBC #Manuscript on how higher kilning temperatures can generally modify and reduce the dextrin-reducing enzyme activity of #hops (ie #Hopcreep) in #dryhopped #beer. Congrats Lindsey🍻🍾! Great job @TomShellhammer and team! tandfonline.com/doi/full/10.…
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Tom Shellhammer retweeted
Them: It's not rocket science. Owen Shellhammer: Uh.... yeah, it is. Full video - bit.ly/3uvWlwm #D3Week
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Tom Shellhammer retweeted
Replying to @PS_baseball
@PS_baseball 3rd Team Captain for the 2021 season will be Junior Pitcher Owen Shellhammer.
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Interested in learning more about hop biotransformation by yeast and enzymes? I will be delivering a lecture on this subject on Wed Nov 12 as part of Lallemand's technical series. crowdcast.io/e/aromazyme
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First day in the field sampling soils for the 2020 Willamette/Yakima Valleys hop terroir study. Beautiful day to get out of the Covid19 home office
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Tom Shellhammer retweeted
As craft beer diversifies, women are reclaiming the image of homebrewer: beav.es/4Jr by @AnnaGlavash for @registerguard with comments from @TomShellhammer of @OSUAgSci
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Growing location for hops within the Willamette Valley may influence their chemistry and sensory properties. Hop terroir? Check out the results of a preliminary collaborative trial between @OregonState and @ColemanAgOregon doi.org/10.1094/TQ-56-4-1215…

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Looking forward to being part of the panel discussion this evening about the resurrection of @heurichhouse Senate Ale and the history behind the brand.
In honor of Pete paneling tonight with the esteemed @kim_p_bender @PhilRunco @TomShellhammer @opprobriations some 1935, 1941, and 1948 goodies! #senatebeer
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A very successful event with hop growers, barley growers and brewers...and a beautiful afternoon for a tailgate
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