Come by tomorrow for our annual Winter Local Food Festival from 11-3.
Come by and sample from over 40 local food producers.
Support local and find some new favorites from cheese to granola to my new favorite, goat… instagram.com/p/B7KNRTpABHb/…
The Farm Kitchen’s ovens, stoves, and staff are glad for a few days of rest.
We will reopen on Friday ready for more.
Many thanks to you, friends and neighbors, for allowing us the honor of helping with your… instagram.com/p/B6eIDB5AQVF/…
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***NEW PRODUCT ALERT***
Okay, I know my timing is suspect, but we’ve been wanting to make these for a while and here it is-
Beef Pot Pies.
Beef slowly braised with… instagram.com/p/ByayqPLgn_w/…
Chef Jen and the amazing Pastry Crew have done it again!
Two brand new treats to temp you-
Morning Buns- flaky and delicious.
Strawberry Breakfast Pastry- think pop-tart, but a million times more delicious.
Can’t… instagram.com/p/ByaRMsGAGvJ/…
Newton's Maggie Heberlein runs lemonade stand for charity newton.wickedlocal.com/artic…
Love this article from a few years ago.
Maggie is having a charity drive June 8 from 12-2 at 107 Clark Street, Newton. She is raising money for the @PineStreetInn Please stop by!
Newton's Maggie Heberlein runs lemonade stand for charity newton.wickedlocal.com/artic…
Love this article from a few years ago.
Maggie is having a charity drive June 8 from 12-2 at 107 Clark Street, Newton. She is raising money for the @PineStreetInn Stop by!
#Repost@volantefarms with get_repost
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*** New Product Alert***
Introducing our new Sirloin Steak Quesadillas!
Santa Maria marinated grilled sirloin with roasted peppers, spices(but it’s not spicy), and… instagram.com/p/ByQVAYRAdfy/…
We just made one of my favorite recipes from the @volantefarms#cookbook
Sweet Pea Pesto.
We usually make it with garlic scapes but they aren’t ready yet so we used garlic chives from the kitchen garden.
Great as… instagram.com/p/ByLAWlKgw8L/…
Let’s go Bruins!!!
Chef Jen and the amazing Pastry Crew turned our popular Whoopie Pies into the perfect dessert to eat while watching the Bruins on the road to the Stanley Cup!
@volantefarms#boston#bruins… instagram.com/p/ByI1V4gg49n/…
We are making another favorite from the #volantefarms#cookbook
English Pea and Asparagus Soup.
Light, fresh, and you can eat it hot or cold.
Spring recipes will be popping up every couple of days so keep an eye… instagram.com/p/ByIiWKWgFa4/…
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Get out and #garden this weekend! We have all the annuals, perennials, shrubs, hanging baskets, and combination pots you could wish for!⠀
Come in and chat with our… instagram.com/p/ByIhAZxA_Vb/…
Our Greenhouse opens this Sat! Also, tickets for our 8th annual “Dinner in the Field” go on sale at 1pm in the greenhouse. Last year they sold out in one hour, so you should get here early. Truly an amazing and unique event! @BostonEvents1 @freshnewengland