🐟 28 years in India. 10M mola hatchlings distributed. ~20,000 women's groups in aquaculture. 48% income increase for fish-farming women. This is @WorldFish's India impact—and we are sharing more on our journey. 🎬 Watch the video. More to come. 👇 #WorldFish #India #Aquaculture #FoodSystems #CGIAR #AquaticFoods #FoodSystems #BlueEconomy

At #OOC2026, WorldFish is convening a side event on Small-Scale Fisheries Data Harmonization in the Western Indian Ocean, bringing together regional leaders to strengthen data systems, support sustainable fisheries and advance ocean action. 📅 17 June 📍 Mombasa, Kenya #OurOceanConference #OOC2026 #SmallScaleFisheries #BlueEconomy #OceanAction #SustainableFisheries #WesternIndianOcean #WorldFish

We are pleased to announce the appointment of David Verner-Jeffreys as Acting Director for Aquatic Food Biosciences at WorldFish to lead the Aquatic Food Biosciences team in advancing research and innovation. #WorldFish #Leadership #AquaticFoodSystems #ScienceForImpact

🌊 Through the Asia–Africa BlueTech Superhighway (#AABS), partners are advancing Tanzania's aquatic food systems. 🎥Watch the videos to learn more: English: youtube.com/watch?v=2k1JoQOg… Swahili: youtube.com/watch?v=78Y8O4nQ… #WorldFish #AABS #BlueTech #Tanzania #AquaticFoods #UKTZ #BritishHighCommission #UKinTanzania

🎙️ New SoundWaves episode: Spotlight on Women’s Hidden Labour: Gleaning in Mozambique Discover how women gleaners sustain coastal food systems in Mozambique and why recognising their work is key to more inclusive and resilient fisheries. 🎧 Listen now: worldfishcenter.org/aabs/sou… #SoundWaves #Mozambique #GenderEquity #SmallScaleFisheries #AquaticFoods #BlueEconomy #UKinMozambique #UKMZ #BritishHighCommission

🐟 Stronger aquaculture starts with more than just fish In Zambia, training, market support, and climate information services are helping fish farmers improve productivity, strengthen livelihoods, and build resilience to climate challenges. 🔗Read the impact story: on.cgiar.org/4ejbLxT #AquaticFoods #BlueEconomy #Aquaculture #FoodSecurity #Zambia #Livelihoods #ClimateChange

Through #SeedCompact, WorldFish and @IFPRI are connecting hatcheries, nurseries and fish seed traders across Bangladesh to improve last-mile delivery systems and farmers’ access to quality fish seed. #IFPRI #CGIAR #ScalingForImpact #SeedCompact #Aquaculture #Bangladesh #AquaticGenetics

🌊 Our oceans nourish billions of people, support livelihoods, and sustain life on Earth Ensuring their future requires action today. Our special World Oceans Day edition of the WorldFish Monthly brings together stories from across the globe on marine conservation, sustainable aquatic food systems, ocean science and the communities driving positive change. 📖 Read the special edition newsletter: on.cgiar.org/4xe2EpG #WorldOceansDay #WorldFish #OurOcean #BlueFoods #OceanConservation #SustainableDevelopment #AquaticFoods

How can we make traditional fish processing cleaner, safer, and more sustainable? For small fish like dagaa, blanching is an essential step before drying improving quality and market value. However, in coastal Kenya and Tanzania, it is traditionally done using wood fires, this not only drives up costs and contributes to deforestation and expose mainly women processors to harmful smoke. Simply Solar’s PVsteamCube offers a better way. It uses solar energy to produce steam for blanching, even at night. It improves energy efficiency through heat recovery, eliminates firewood use, reduces emissions, and enhances both product quality and worker safety. 🔗Link: on.cgiar.org/4fPTHwp #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #FoodSecurity #AABS

WorldFish Bangladesh held a five-day capacity-building training (17–21 May 2026) under the Sustho Sagor (Healthy Ocean) Project to strengthen marine conservation, MPA management, livelihoods, nutrition, and ESMS skills. 🌊🐟 The project supports resilient coastal communities and better management of marine protected areas in the Bay of Bengal. #SSF #HealthyOcean #MarineConservation #SustainableFisheries #MPAManagement #CoastalLivelihoods #FisheriesGovernance #CommunityEmpowerment #OECM

🐟Through the Asia–Africa BlueTech Superhighway (AABS), WorldFish and partners are advancing Integrated Multi-Trophic Aquaculture (IMTA)—an approach that reduces waste, improves sustainability, and supports resilient livelihoods. ▶️ Watch the video: youtube.com/watch?v=E2nJMX3M… #Aquaculture #Nigeria #BlueEconomy #ClimateResilience #AquaticFoods #UKinNigeria #UKNG #BritishHighCommission

🌊 World Ocean Day This #WorldOceanDay, WorldFish is highlighting the vital role of aquatic foods in supporting nutrition, livelihoods and resilience for millions of people worldwide. By investing in sustainable aquatic food systems, we can support healthier oceans, stronger communities and a more food-secure future. Together, we can build oceans that work for people and planet. #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #WOD2026

📊 Laying the groundwork for evidence-based aquaculture development in Kenya. The #CASA project has completed enumerator training with 40 participants across Kakamega, Nyeri, Tharaka Nithi, and Meru counties ahead of its baseline study. The data collected will help guide climate-resilient aquaculture solutions that strengthen food security and livelihoods.

Connecting science with communities🌾Through VKSA, India is advancing farmer outreach, innovation, and inclusive development. WorldFish is proud to support efforts that strengthen resilient livelihoods🌏 🔗Link: on.cgiar.org/4fF0Kbc #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #FoodSecurity #NutritionSecurity

A new PLOS Climate article co authored by WorldFish scientists Michelle Tigchelaar and Thijs Schut explores how agricultural research can better support locally led climate adaptation. It highlights the need for stronger partnerships, local priorities and better evidence on what works. Read more - on.cgiar.org/3Rt8eEr #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #Livelihoods #ClimateChange #SharedProsperity

A new FAO feature spotlights IkanAdapt’s work with communities in Timor-Leste to strengthen climate resilience, diversify livelihoods and protect aquatic food systems. Led by WorldFish with support from FAO and funding from the GEF, the project is turning locally led adaptation into practical action. Read More: on.cgiar.org/3S9zbNq #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture

🎙️ New SoundWaves episode: Can Nigeria Produce More Fish Sustainably? Exploring the Promise of IMTA Discover how IMTA could help strengthen Nigeria’s aquaculture sector through more sustainable production, stronger livelihoods, and climate-smart innovation. 🎧 Listen now: worldfishcenter.org/aabs/sou… #WorldFish #SoundWaves #Nigeria #IMTA #Aquaculture #BlueEconomy #FoodSecurity #UKinNigeria #BritishHighCommission #UKNG

This week, the CASA project brought together policymakers and technical stakeholders from 5 Kenyan counties to align implementation priorities, strengthen coordination, and prepare for the upcoming baseline study. Together, we're advancing aquaculture solutions that support food security, livelihoods, and climate resilience. #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #FoodSecurity #Kenya

Stronger food systems need stronger evidence In Timor-Leste, WorldFish is supporting locally grounded food environment research to generate insights that can inform better nutrition policy and strengthen food systems resilience. 📘Read the publication: on.cgiar.org/4dMYA70 (Eng) on.cgiar.org/4dxPdt3 (Tetum) #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #FoodSecurity #NutritionSecurity

A week of science in action! WorldFish hosted Zambian scientists in Egypt under the IAEA TC Program. From fish health to IPRS & IAA systems, the week blended science & practice strengthening collaboration with CLAR and advancing sustainable aquaculture 🌊 #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #FoodSecurity

🌊 Fish feed = Nigeria's biggest aquaculture cost. Fieldwork across Lagos & Oyo states reveals why locally produced feed stays expensive and what it takes to change that. The FASA project (@WorldFish @Norad) is working to fix it: affordable, nutritious, climate-resilient feed from local ingredients. 👇Read more on.cgiar.org/4drhIXQ #AquaticFoods #FoodSystems #BlueEconomy #Aquaculture #FoodSecurity #Livelihoods #ClimateChange