Bread hobbyist since Jan 2020. Scoring videos, sourdough recipes and making tips almost daily on my TikTok (577k) and IG (77k)
Joined April 2020
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22 Photos and videos
18 May 2022
Why have a plain ear when scalloped looks so cute, my signature scoring and my favorite of course instagram.com/tv/CdtxNpTDRxu…
11 May 2022
Today, under fermented loaf, even with 36 h cold proof. Make sure the dough is properly fermented before cold proofing because not much will happen once it is in the fridge. instagram.com/tv/Cdbf3-MDAea…
BakeThisBread retweeted
22 Apr 2022
The analysis found that more than 70 companies that directly supply the iPhone maker have their manufacturing plants in the coastal Chinese province of Jiangsu
senti.news
benzinga.com/news/22/04/2670…
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BakeThisBread retweeted
20 Apr 2022
senti.news, provides retail investors access to the information they need in the shortest time.
Senti.News digs through all news sources, analyzes and summarizes market changes and sentiment.
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BakeThisBread retweeted
18 Apr 2022
Senti.News market update
Senti.News provides retail investors access to the information they need in the shortest time.
#gamestop #GME #BTC #investment #stocks #stockmarket #wallstreet #wallstreetbets #tsla #tesla
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14 Apr 2022
Yesterday’s bake, good oven spring and such a beautiful color @ San Francisco, California instagram.com/p/CcV5zoivE_X/…
BakeThisBread retweeted
3 Apr 2022
senti.news uses natural language processing technology to summarize the financial news for your stocks!
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BakeThisBread retweeted
1 Apr 2022
senti.news helps you read the financial news faster, and understand better.
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1 Apr 2022
1 kg before baking, 840g after baking. Didn’t realize how much water is actually lost during the baking process. @ San Francisco, California instagram.com/p/Cb0J_ZerBcQ/…