Wholesale cake bakery who supply cafes, delis, events and more. We make our cakes with care and by hand, concentrating on flavour and texture.

Joined May 2011
1,217 Photos and videos
The Exploding Bakery retweeted
The #MostTrusted cookbooks at #MaisonDuStaniford. This is about 1/3 of the library, but these are the ones we come back to again and again so have earned the privilege of their kitchen home.
1
1
2
641
The Exploding Bakery retweeted
We enjoyed an inspiring talk from @explodingbakery's Oliver Coysh, who came to share his experiences of baking 🍰, running a cafe, writing a recipe book and collaborating with @Fortnums. Our company vision is Dare to Dream, so it's exciting to hear where dreams can lead...
1
2
The Exploding Bakery retweeted
Chocolate Almond Brownie? Don’t mind if we do. Shop here! > bit.ly/3QHt91b @explodingbakery
4
29
The Exploding Bakery retweeted
18 May 2022
Feels amazing to be appreciated, thank you @MarshallAudi #Canterbury... Although not sure the team will save me any @explodingbakery
1
1
3
The Exploding Bakery retweeted
Our Vegan banana bread from @explodingbakery is so good, we couldn't help ourselves in our photoshoot! It's even better toasted ♨️ try a piece in our stores tomorrow!
1
The Exploding Bakery retweeted
18 Aug 2022
Our friends @explodingbakery have a new cookbook out today! They're at the @Waterstones across from John Lewis signing copies and dishing out some of their delicious cakes until 3:00, so go see 'em!
1
1
The Exploding Bakery retweeted
18 Aug 2022
(From left) LittlePod’s Tom, James and Janet with the new @explodingbakery book by Tom and Oliver! Perfect reading material to accompany a coffee ☕️
1
1
1
The Exploding Bakery retweeted
18 Aug 2022
✻ C A M P - B E S T I V A L ✻ We're all set up for @campbestivalshropshire! Serving up coffees and cocktails alongside cakes and bakes by @explodingbakery and @mattysdelices! ∙⁠ #hundredhousecoffee #artandindustry
1
1
The Exploding Bakery retweeted
18 Aug 2022
Congratulations @explodingbakery! We’re setting our sights on a little launch of our own here at LittlePod HQ now! Keep following for details 🚀
1
1
The Exploding Bakery retweeted
Replying to @explodingbakery
@explodingbakery ⚡️💥🎉📖
1
The Exploding Bakery retweeted
Say hello to Fortnum's first-ever brownie! 👋🍫 Handmade in small batches with the finest Colombian Dark Chocolate at @explodingbakery, our brand-new Giant Almond Brownie is rich, fudgy and impossible to resist. Made for sharing, but we won't tell... > bit.ly/3QHt91b
2
6
30
The Exploding Bakery retweeted
Huge thanks to Oliver and Tom from @explodingbakery for coming to share the baking love & thank you to everyone who joined us!❤️📚✨ It's perfect weather for baking 😊 ➡️ thebookery.org.uk/product/ba… #jointhebakingrevolution #lovebrownies #choosebookshops #signedbooks #crediton
2
5
The Exploding Bakery retweeted
Say hello to Fortnum's first-ever brownie! 👋🍫 Handmade in small batches with the finest Colombian Dark Chocolate at @explodingbakery, our brand-new Giant Almond Brownie is rich, fudgy and impossible to resist. Made for sharing, but we won't tell... > bit.ly/3QHt91b
1
6
27
The Exploding Bakery retweeted
First try of the #CarrotCake recipe in @explodingbakery new “Bake It, Slice It, Eat It” book. Sublime. Definitely a keeper.
1
3
The Exploding Bakery retweeted
🏆🎂🏆🎂🏆🎂🏆🎂🏆 There’s cake and then there’s @explodingbakery cakes 🥰 order today to have them delivered tomorrow 🥳🎂 with so many flavours to choose from it’s almost impossible to pick. Best get trying them all just to make sure they are all as good as each other 😂
2
5
HONEY, LEMON & GINGER CHEESECAKE This is a belter of a cheesecake. However, it’s a bit like Marmite, in that most people go crazy for it but some detest it. If you love ginger and honey, then go for it! Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
BLOOD ORANGE PÂTES DE FRUITS
 With pâtes de fruits, monitoring the temperature is the key to knowing whether you’ll be getting a sticky mess or a perfectly set piece of fruit. Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
PEANUT BUTTER BROWNIE We’ve tried a few different peanut butters for this, and found the ones that work best are about 95 per cent peanuts, with a bit of oil and salt. Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
TEMPERING CHOCOLATE #Chocolate will temper differently depending on the sugar and cocoa butter content, but the recipes in our #book are a good starting point. There is some tolerance on the temperatures, so try not to stress about absolute accuracy. smarturl.it/bakeitsliceiteat…
Summer Newsletter - mailchi.mp/explodingbakery/s… Give it a read. Or don't. Its up to you.