Think vegetable peels belong in the bin? Think again. Indian kitchens have been turning roots, stalks and skins into flavour-packed dishes for generations. Here’s how you can use every part of a vegetable and cut waste in the most delicious way possible. #KitchenScienceForKids #FunKitchenExperiments #ScienceAtHome #EducationalCooking #HandsOnLearning #STEMForChildren #CreativeKidsActivities thebetterindia.com/486468/ki…

Who knew Smoked Paprika, basil & parsley cooked together smells like weed #EducationalCooking