SHTF wood fire cooking: Cookware that wonβt fail you.
Ditch non-stick β it melts or flakes.
Cast iron is king: Skillet for frying, Dutch oven for stewing/baking.
Holds heat evenly over coals, lasts forever, seasons naturally.
Alternatives: Carbon steel (lighter, fast heat) or heavy stainless.
Stock it now and test over open fire this weekend.
Your grid-down meals depend on it. π₯
Whatβs your go-to SHTF pan?
Drop it below π
#PrepperTips #SHTF #OffGridCooking #WoodFireCooking