Chef and sustainable seafood advocate eating and cooking towards happiness

Joined January 2009
14 Photos and videos
Great seafood news! The value of Alaska’s Bristol Bay ecosystem & the wild salmon fishery it sustains is immeasurable. Protecting the fishery, the communities it supports, & the quality seafood it supplies is a top priority for the culinary community. adn.com/business-economy/202… /
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.@RepJerryNadler @SenGillibrand @SenSchumer please #HelpHospitality by supporting replenishing the Restaurant Revitalization Fund (RRF) to provide critically needed assistance to hospitality businesses struggling to survive! #ReplenishRRF
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Matt Griffin retweeted
Independent restaurants have been waiting for Congress to act, and we can’t wait any longer. Sign our open letter urging swift action to #ReplenishRRF: ✍️ saverestaurants.com/letter
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Matt Griffin retweeted
26 Jul 2021
Calling All Chefs: Join Oceana and chefs from across the U.S. in demanding traceability for all seafood. Sign our letter to Congress today: bit.ly/3zDuddm
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Omar is a man on a mission! Consider supporting his West Philly Honeysuckle Community Center gofundme.com/f/honeysuckle-c…

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150 years later... "Now we are engaged in another great civil war, the unfinished business of the first one. Our enemies — injustice, brutality, hatred — are familiar, the horsemen of unlove." Walt Whitman, Poet of a Contradictory America nyti.ms/32r9Nqg
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Shantay you stay, restaurants! Over 100,000 restaurants have closed, 40% of operators said they would close in the next 6 months will no additional federal aid. Protect the fabric of your communities! Tell Congress to step up to get their rep up: p2a.co/IXxMto0

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Congrats to @brianbartels on his new book, The United States of Cocktails. Our sweet @wavygriff helped whip up this Amaretto Sour (p 227) from Oregon. Only 49 more to go! 🇺🇲🥃🍒🍋🥚 @ Greenwich Village instagram.com/p/CFDgUoSj-MZ/…

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Outdoor Dining Is a Hit, but Restaurants Face ‘Apocalyptic’ Times nytimes.com/2020/08/23/nyreg…

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16,000,000. That's how many service jobs and supplier jobs it cumulatively takes to get from an egg to an omelette at independent restaurants nationwide. Independent restaurants don't just feed America. They also… instagram.com/p/CDRh_5vDCXR/…

Matt Griffin retweeted
6 Apr 2020
Feels like we are all in prison but the prison in Goodfellas where you can still make pasta
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Matt Griffin retweeted
Quarantine Day: ???
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Beginning next week, we'll start to offer fresh food and supplies to our amazing former employees free of charge. They loved keeping us fed and happy in our restaurants and now it's time for us to keep them fed and… instagram.com/p/B-PyH3jjaXo/…

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