Out now - my documentary on excessive sand mining in the Mekong. Yup, another environmental crisis to worry about but the programme comes with solutions too! Big thanks to @VinceBeiser, @marcgoichot
Pascal Peduzzi from @UNEP, Julian Leyland & @_andy_ball
bbc.co.uk/programmes/w3ct6p3…
A huge year for the @sagradafamilia in #Barcelona as it prepares to welcome the Pope, marks 100 years since Gaudí's death and it finally nears completion (one façade still to go!) This was a real eye-opener to make with fellow journo Lluis Amiguet bbc.co.uk/sounds/play/p0n0gf…
Chuquicamata: Chile's abandoned mining town - by 2007, the town lay abandoned after its 25,000 residents left due to pollution concerns.
🎧 Hear the events that have shaped our world through the eyes of the people who were there bbc.in/4lXpnjU
Delighted to present and produce this for @bbcradio4 - fascinating episode in British history - still on @BBCSounds if you were busy watching the Lionesses win the football when it aired!
7:15pm TODAY on @BBCRadio4
Don't Lose Your Head!
Illuminated
A vicar takes on a church and discovers the head of the 14th-century Archbishop of Canterbury Simon of Sudbury in the vestry. Is it time to reunite his head with his body? bbc.co.uk/programmes/m002gd0…
Thrilled to be back on From Our Own Correspondent on @BBCRadio4 this morning with a report from the ghost town of Chuquicamata in the Atacama desert in Chile. Have a listen at bbc.co.uk/programmes/m002gcv… 📻🌎🇨🇱
How can Chile satisfy an electrifying world’s hunger for copper and at what cost?
🎧 A window into our world, through in-depth storytelling bbc.in/4efDdv0
Big thanks to @thetimes for recommending my latest documentary, this time about copper and Chile. Aired today on the @bbcworldservice Catch it now on @BBCSounds 📻 🇨🇱
Accidentally hearing myself pop up on @BBCRadio4's @BBCFoodProg talking about fake sourdough products (or 'sourfaux') on supermarket shelves during an @CommonsEFRA session may be the single most middle-class thing that's ever happened to me!
Fab day with the @foodmuseumuk in Suffolk talking the history of school dinners for an @BBCRadio4 Food Programme going out today. Turkey twizzlers, gloopy gravy and lumpy custard abound! instagram.com/reel/DJZOXh7om…
Comments made on this week's Any Questions in Epperstone making the news...BBC News - Labour minister sorry over grooming gangs 'dog whistle' remark - BBC News
bbc.co.uk/news/articles/c2ew…
Just back from Chile for a @bbcworldservice documentary called The Copper Kingdom. Chile produces a quarter of the world's copper but at what cost to the environment? I've been investigating at the world's largest open pit mine in the Atacama desert. Airing in June 📻 🌎 🇨🇱
Very grateful to the Smithfield traders for being so welcoming and allowing me to see some butchery up close. A fascinating topic and so much history - this was a real pleasure to make. You can catch it again here...
bbc.co.uk/sounds/play/m00289…
A 3am wake-up call to join the meat traders of Smithfield Market for this week's prog. The @cityoflondon is closing both Smithfield and the Billingsgate fish market so what will it mean for our food security? Feat. @Aliciajweston@drmatthewgreen@carolynsteel@ProfTimLang🥩🐟📻
A great listen and thanks for selecting some of our Food Programme for @bbcradio4 featuring @MichaelRosenYes and a certain delicious poem about cake too.