ALT Background and study aims
The food system makes a large contribution to global warming and unhealthy diets cause many preventable deaths in the UK each year. To fix these problems, we need to change what we eat to benefit both people and the environment. Therefore, effective interventions are urgently needed to promote sustainable and healthier food choices. With the rise of online grocery shopping, little is known about intervening effectively in real-life online shopping environments to encourage sustainable and healthier purchasing. This study aims to investigate whether providing environmental impact scores for products and offering discounts can help people make healthier and more sustainable food choices when shopping for groceries online.
Every bite of @loveoggs is a story of sustainability and innovation. From real-time carbon footprint comparison to embedding environmental scores in product design, our blog covers OGGS setting new standards of environmental responsibility sustained.com/blog/how-oggs-…#Sustainability
.@dsmfirmenich and @sustainedchoice have announced a first of its kind sustainability data partnership.
This agreement allows farmers, processors, food manufacturers and retail brand owners to manage and communicate the sustainability of food production.
sustell.com/en_US/news/press…
Human actions are devastating every corner of the world.
One million species are at risk of extinction.
This #BiodiversityDay I urge you to join the global movement of people standing up for our planet.
We must end this war on nature.
Thanks again to all our panellists for such a powerful conversation. Here's what they had to say 👇
🚀 The panel event recording and write-up of the key recommendations are now available for Allies🚀
📢It was great chatting with @carlolivier, Co-Founder and CEO of @Sustained about the evolving landscape of ethical standards and credentials in food, the importance of data, and transparency throughout our supply chains.
🌿Click the link to hear more 👇
reset-connect.com/videos/sus…