Joined March 2014
72 Photos and videos
Dr. Rachael Floreani retweeted
For more information, please visit: giv.org/institutes/summer-20…

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Dr. Rachael Floreani retweeted
Published yesterday, in this paper we showed that up to 15% of a plant #biopolymer can be used in plastic consumer products without compromising their mechanical or thermal properties. Promising approach for reducing our dependency on plastics. Full Paper: mdpi.com/1996-1944/15/13/443…
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Congratulations Irfan! Major goal achieved!!
Yesterday, I ran my first marathon!! There really isn't a feeling quite like passing that finish line at the end of 26.2! Feeling super grateful to have the health and privilege to do such a thing
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Dr. Rachael Floreani retweeted
What an ABSOLUTE pleasure introducing students to @TheBraveRobot's animal-free dairy ice cream yesterday on the UVM campus! We had so many amazing conversations about #CellAg. This is the kind of outreach we had in mind while creating our club last year!
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Dr. Rachael Floreani retweeted
We're doing a super-critical cell ag infrastructure project and need $115k in donations - from individuals/foundations/companies, whoever! - before May 15 (a make-or-break deadline for this work getting done) If anyone in the cell ag world would be able to help us - please DM!!!
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Dr. Rachael Floreani retweeted
So far, I was the only student in our lab with funding directed towards a project in #CulturedMeat (instead of medical applications of biomaterials). Today, that number is 2 as we welcome Gabby White this summer who won a fellowship from the Food Systems Dept. Welcome Gabby!
Congratulations to Gabby White, a junior in @uvm_bme @uvmcems @uvmvermont, who recieved a Summer Undergraduate Research Fellowship (SURF) from @UVMFoodSystems @UVMFOUR to design and test new materials for #culturedmeat with @unculturedmeat this summer. Whoop whoop!
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Congratulations! We are lucky to have you!
20 years at @uvmvermont today!Where did time go??@UVMLarnerMed
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Dr. Rachael Floreani retweeted
We are hiring postdocs! Work on adult and fetal tendon therapeutics and regenerative medicine strategies based on embryonic development. #postdoc #postdocposition Please retweet!
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Congratulations to Gabby White, a junior in @uvm_bme @uvmcems @uvmvermont, who recieved a Summer Undergraduate Research Fellowship (SURF) from @UVMFoodSystems @UVMFOUR to design and test new materials for #culturedmeat with @unculturedmeat this summer. Whoop whoop!
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Congratulations! I see some interested cellular agriculture students coming your way....
I am definitely going. I hope to take part in the discussion. I want to put @uvmvermont and #VT on the map for #cellularagriculture and #cultivatedmeat as ways to fight #climate change. @PatrickLeahy @SVGarimella @uvmcellag
MONDAY: Thinking Ahead: #UVM & #VT Planning for a Changing Climate. A conversation on VT's Global Solutions Act & Climate Action Plan: ✅Lesley-Ann Dupigny-Giroux @UVMcas ✅Jane Lazorchak, VTANR ✅@E_Palchak, UVM Sustainability ✅@Stephen_Posner LINK: go.uvm.edu/za9py
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Honored to be there (front row). His points apply to many aspects of life. Thank you to the organizers @uvmOTC
Great to have Tony Boccanfuso at #UVMresearch "Invention to Venture" Conference @AnthonyBoccanf2
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Dr. Rachael Floreani retweeted
"⭐⭐⭐⭐⭐... This documentary is beautifully detailed and laid out. It explains why this science is important, if not critical, if we consumers wish to continue our meat-laden dietary habits.”
Movie Review: Cultured Meat May Very Well Be The Savior Of Our Planet And Us In #MeatTheFuture irishfilmcritic.com/eUPZw @Giant_Pictures @LizMarsFilm @MTFFilm
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Grateful excited to get another one of these! The applications for our materials is diverse, and I am constantly learning new things by tackling challenging problems. @uvmOTC @uvmvermont @uvmcems @UVMMechE
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This is so exciting and well deserved! Matt is kicking butt on all fronts, receiving the @UVM_GSS advisor award and the @uvmvermont teaching award! @uvmcems @UVMGradCollege Congrats!
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Congratulations Lydia Axelrod on successfully defending your Honors Thesis, which investigated the effect of hemp processing techniques on paper steucture and properties. @uvmvermont @UVMHonors @uvmcems This is my favorite photo, the last minute prep photo. She did great! 😄
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Dr. Rachael Floreani retweeted
We are extremely excited to host our next seminar featuring Dr. Katie Bashant Day, who is the Senior Scientist and Technical Lead at @itsjustvow in Australia and @uvmvermont Alumna! Join virtually on April 14th, 6.30 pm EST using this link: us02web.zoom.us/j/8159181606…
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