Late night eats, brunch and a new grilled cheese every week.

Joined April 2014
6,260 Photos and videos
Our fan-favourite shareable, Burrata! Available for 30% off every Wednesday from 3pm-close. Served with roasted gem tomatoes, microgreens, balsamic glaze, lemon garlic oil, and toasted baguette. #vicstavern #regina #yqr #yqreats
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Did someone say Happy Hour? šŸ‘€ 2-5pm everyday and 2pm-close on Sundays. SO MANY FAVOURITES ON SPECIALS! šŸ’„99Ā¢ Devilled Eggs⁠ šŸ’„$7 Vic's Lager, Vic's Fizz, Ranch Water, Mozza Sticks⁠ šŸ’„$8 Gin Berry Smash, Millionaire's Bacon⁠ šŸ’„$10 Saskatoon Berry Mule, Pesto Fries⁠ & more!
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This week’s #GC52 is Triple Pickle! ⁠ Fried pickle spears, hamburger pickles, triple pickle ranch, and mixed cheese on crispy sourdough. ⁠ ⁠ Available this week (May 19th - 25th) for dine-in and takeout!⁠ ⁠ #vicstavern #grilledcheese #yqr #yqeats
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SUNDAY FUNDAY!!! Our long weekend party is TONIGHT! We hear you have the day off tomorrow.. and there's no better way to celebrate then at Vic's! Drinks starting at $7, pitchers starting at $18 AND @djtolleyt from 10pm-close!⁠ See you soon! #vicstavern #regina #yqr #yqreats
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Brunch is on until 3pm! All your brunch faves to fuel you up for Sunday Funday tonight! šŸ» #vicstavern #regina #yqr #yqreats
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Getting geared up for our Sunday Funday party tomorrow! šŸ‘€ Happy Hour from 2pm-close & @djtolleyt from 10pm-close!⁠ ⁠ All your Happy Hour faves: šŸ’„99Ā¢ Devilled Eggs⁠ šŸ’„$7 Vic's Lager, Vic's Fizz, Ranch Water, Mozza Sticks⁠ šŸ’„$8 Gin Berry Smash & more!
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Dill Pickle Benny! ⁠ Get it while you can! English muffin topped with dill pickle slices, fried pickle spears, poached egg, and dill pickle hollandaise. ⁠ ⁠ Available weekends in May until 3pm for brunch! ⁠ ⁠ #vicstavern #regina #yqr #yqreats
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Cheers to the long weekend! Don't forget about our Sunday Funday party at #VicsDowntown this Sunday! Happy Hour from 2pm-close PLUS @djtolleyt from 10pm-close!⁠ ⁠ šŸ’„99Ā¢ Devilled Eggs⁠ šŸ’„$7 Vic's Lager, Vic's Fizz, Ranch Water, Mozza Sticks⁠ & MORE!
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Poke Bowl, perfect for lunch! Ahi tuna on jasmine rice with avocado, cucumber, pickled onion, watermelon radish, carrot, green onion, sesame, sriracha lime mayo, and ponzu. #vicstavern #regina #yqr #yqreats
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MAY LONG PARTY! 🤘 Sunday Funday is back at #VicsDowntown this weekend! Happy Hour from 2pm-close and @djtolleyt from 10pm-close!⁠ ⁠ šŸ’„99Ā¢ Devilled Eggs⁠ šŸ’„$7 Vic's Lager, Vic's Fizz, Ranch Water, Mozza Sticks⁠ šŸ’„$8 Gin Berry Smash, Millionaire's Bacon⁠ & more!
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Pesto Fries vs. Truffle Fries - what's your pick? They are both $10 during Happy Hour. 2-5pm everyday and 2pm-close on Sundays. Don't forget about our Sunday Funday party this weekend! 🤘
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30% off Shareables! Every Wednesday night from 3pm-close all of our share items are on special! #vicstavern #regina #yqr #yqreats
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Blackened Chicken Wrap! 🤘 Blackened chicken, Monterey Jack, cheddar, avocado, pico de gallo, lettuce, and street corn dressing all wrapped up. #vicstavern #regina #yqr #yqreats
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SUNDAY FUNDAY IS BACK! šŸ» This weekend for May long weekend, we're bringing the party at #VicsDowntown! Happy Hour from 2pm-close and @djtolleyt from 10pm-close! šŸ’„99Ā¢ Devilled Eggs⁠ šŸ’„$7 Vic's Lager, Vic's Fizz, Ranch Water, Mozza Sticks⁠ šŸ’„$8 Gin Berry Smash & more!
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This week’s #GC52 is The Reuben! ⁠ Corned beef, Swiss cheese, thousand island, and sauerkraut on crispy sourdough. ⁠ ⁠ Available this week (May 12th - 18th) for dine-in and takeout!⁠ ⁠ #vicstavern #grilledcheese #yqr #yqeats
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Happy Mother's Day! Celebrating all day with brunch until 3pm and then Happy Hour all night long! šŸ’ #vicstavern #regina #yqr #yqreats
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S/O to all the Moms! Let's celebrate this weekend! $8 Mimosas during brunch, until 3pm. šŸŽ‰ We have a few reservations left, give us a call! #vicstavern #regina #yqr #yqreats
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Mother's Day Brunch! We still have a few reservations available for brunch this weekend. Make a reservation at the link in our bio OR give us a call! šŸ“ø Stuffed French Toast Benny Bowl Caesar Waffle Breakfast
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Happy Hour! Everyday from 2-5pm and 2pm-close on Sundays! ⁠99¢ Devilled Eggs⁠ $7 Vic's Lager, Fizz, Ranch Water, Mozza Sticks⁠ $8 Gin Berry Smash, Millionaire's Bacon⁠ $10 Saskatoon Berry Mule, Truffle Fries, Pesto Fries⁠ $11 Red or White Sangria⁠ & more!
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This week’s #GC52 is Chicken Apple Brie! ⁠ Grilled chicken, brie, honey and apples on crispy sourdough. ⁠ ⁠ Available this week (May 5th - 11th) for dine-in and takeout!⁠ ⁠ #vicstavern #grilledcheese #yqr #yqeats
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