🍒Nutrients that Heal🤕
• Protein promotes healing: low-fat Greek or regular yogurt, beans, fish, poultry, lean meats, & egg whites.
• Foods rich in omega-3 fatty acids may reduce inflammation and swelling, speeding recovery: salmon, mackerel (Pacific and Atlantic), and sardines.
• Vitamin C promotes immune function and supports collagen synthesis, aiding in tissue repair and wound healing: citrus, strawberries, tomatoes, kiwi and cantaloupe.
• Vitamin A aids in cell growth and development: sweet potatoes, carrots, papaya, and red bell peppers.
• Zinc is involved in wound healing and immune function: almonds, sunflower seeds, beef, seafood, and pork.
• Calcium and vitamin D are essential for bone development and repair.
High-calcium foods include dairy products, fortified foods, leafy greens, and sardines. Vitamin D can be made naturally from sunlight and is found in fatty fish, egg yolks and fortified foods.
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