Culinary Services Group (CSG) is a Top 50 Food Service Management Company specializing in Senior Living, Hospitals, and Behavioral Healthcare.
Joined November 2011
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Summer brings some of the year's best produce, including berries, tomatoes, peaches, zucchini, cucumbers, corn, and watermelon. Choosing fruits and vegetables at their peak means better taste, vibrant color, and more nutrients on every plate.
#SummerProduce #Fresh #Foodservice
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Residents at The Altenheim enjoyed a delightful afternoon tea party featuring sweet treats, beautiful flowers, and great company. A wonderful event filled with conversation, laughter, and special moments together.
#TheAltenheim #ResidentExperience #TeaParty
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A great dining experience is about more than the meal. In residential communities, every interaction has the power to make someone feel welcomed, valued, and at home. bit.ly/49LVXRO
#SeniorLiving #Hospitality #ResidentExperience
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At CSG, we believe healthy aging is about more than nutrition. It is about supporting independence, dignity, and quality of life. This month's Wellness Focus, Age Without Apology, celebrates aging with confidence at every stage of life.
#AgeWithoutApology #HealthyAging
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Served with flavor and care at Haymount Rehab and Nursing Center. Our culinary team prepared this delicious, glazed chicken entrée, bringing quality, comfort, and great taste to the residents we serve every day.
#Haymount #DiningWithHeart #FoodserviceExcellence #MadeWithCare
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This Spinach & White Bean Frittata combines protein-rich eggs and white beans with fresh spinach for a delicious meal that works for breakfast, brunch, or even a light dinner. bit.ly/439zAlv
#RecipeOfTheWeek #HealthyEating #HealthyRecipes #Nutrition
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At CSG, we believe everyone deserves to feel valued, respected, and empowered to be themselves. This Pride Month, we celebrate the diversity, authenticity, and sense of belonging that make our teams and communities stronger every day.
#PrideMonth #Belonging #Inclusion
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Our team at Compass Hawfields celebrated National Skilled Nursing Care Week with a tropical-themed event full of Aloha spirit! A fresh fruit display, island décor, and a fun atmosphere that made the week even more special.
#FromtheFieldFriday #foodservice #healthcaredining
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Creating calm through routine starts with the moments that matter most. In behavioral health communities, structured mealtimes provide comfort, predictability, and connection while helping residents feel safe and supported. bit.ly/4f5AGWC
#BehavioralHealth
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This Memorial Day, Culinary Services Group honors the brave men and women who made the ultimate sacrifice in service to our country. We remember their courage, sacrifice, and the families who continue to carry their legacy.
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Fresh, homemade strawberry shortcake was on the menu at Woodbury Wellness! Residents were treated to a delicious dessert made with fresh strawberries, fluffy whipped topping, and scratch-made shortcake.
#FromtheFieldFriday #foodservice #ResidentExperience
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Cinco de Mayo was full of flavor at Uplands Village. Residents enjoyed lively music and a festive menu featuring beef taco salad, chicken tamale pie, Mexican street corn, churros, and virgin margaritas.
#FromtheFieldFriday #ResidentExperience #SeniorLivingDining
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Food is more than fuel. It brings comfort, connection, and healing. While favorite meals can provide emotional support and joy, therapeutic nutrition can improve recovery, mental wellness, and overall health. bit.ly/3RikBmr
#FoodIsMedicine #Nutrition #HealthcareDining
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May is Mental Health Awareness Month! Food is more than nourishment. It brings comfort, connection, and a sense of routine that supports overall well-being.
#MentalHealthAwarenessMonth #FoodIsMedicine #PersonCenteredCare
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Homemade banana nut muffins at Lindner!
Turning ripe bananas into something special. Our team is reducing produce waste while creating a warm, flavorful treat topped with candied walnuts and filled with pecans.
#BehavioralDining #ReduceFoodWaste #CulinaryCare
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Looking for a snack that delivers on both flavor and nutrition?
These Spicy Roasted Cashews bring the perfect balance of smoky heat, natural sweetness, and bright citrus in every bite.
culinaryservicesgroup.com/sp…
#CSGRecipe #SnackSmart #BetterSnacking
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Bringing a taste of Italy to Springwell! Live cooking, classic sauces, and stunning desserts brought the experience to life. From the first plate to the last bite, it was a celebration of flavor, creativity, and community.
#FromtheFieldFriday #SeniorLivingDining #Foodservice
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Great dining does more than nourish. It builds community.
Signature cuisine brings identity, comfort, and connection to the table. It is what residents talk about, anticipate, and enjoy together. bit.ly/4sN7hnn
#SeniorLiving #DiningMatters #CommunityExperience
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NATCON 2026 is almost here. Join us in Denver, CO, April 27–29.
Visit Culinary Services Group at Booth 409 to explore how innovative dining programs can support better outcomes in behavioral health.
#NATCON2026 #BehavioralHealth
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What makes a meal memorable? Is it flavor, the presentation, or the people you share it with? At CSG, we believe it’s all three. Every dining experience is an opportunity to create connection, comfort, and something worth remembering.
#Foodservice #Community #HealthcareDining
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