Marta Vidal, new president of D.O. Cava D.O. Cava begins a new chapter with the election of Marta Vidal as president of the Regulatory Council. The first woman to hold this position, the new president will drive a roadmap focused on enhancing D.O. Cava’s prestige, valuing the vineyards, and building trust across the sector. A new presidency committed to shaping the future of Cava through quality and sustainability. 🥂 ___ Marta Vidal, nova presidenta de la D.O. Cava La D.O. Cava inicia una nova etapa amb l'elecció de Marta Vidal com a presidenta del Consell Regulador. Primera dona a ocupar aquest càrrec, la nova presidenta impulsarà un full de ruta centrat en prestigiar la D.O. Cava, valoritzar la vinya i generar confiança en el sector. Una nova presidència per continuar treballant pel futur del Cava, des de la qualitat i la sostenibilitat. 🥂 ___ Marta Vidal, nueva presidenta de la D.O. Cava La D.O. Cava inicia una nueva etapa con la elección de Marta Vidal como presidenta del Consejo Regulador. Primera mujer en ocupar este cargo, la nueva presidenta impulsará un plan centrado en prestigiar la D.O. Cava, valorizar la viña y generar confianza en el sector. Una nueva presidencia para seguir trabajando por el futuro del Cava, desde la calidad y la sostenibilidad. 🥂 . . . #DOCAVA #Cava #Viticulture #TraditionAndSustainability

A refined culinary moment at El Bar del Majestic, Majestic Hotel & Spa Barcelona. A glass of D.O. Cava perfectly paired with sheep’s milk cheesecake, offering a delicate balance of flavors. Fresh, elegant, and harmonious, the lively bubbles and bright acidity of the Cava enhance each bite, turning this dessert into a moment of quiet sophistication. 🥂

Grape Varieties: the backbone of Cava 🥂 The soul of Cava lies in its native grape varieties, each bringing its own personality and shaping the character of every bottle. Macabeo adds bright fruit notes and gentle floral aromas, Xarel·lo develops structure, depth, and delicate fruit nuances, and Parellada provides freshness and finesse,. Together, they define the elegance, balance, and uniqueness of every Cava 🍾. #DOCava #Cava #Macabeo #Xarello #Parellada #GrapeVarieties #SparklingWine #Freshness #Terroir

Two days in the Cava region with a group of WSET educators and Level 4 Diploma holders for the Cava Academy Cava Educator Advanced Level course. 🍾 Winery visits, technical tastings, gastronomy, and a deeper dive into the identity and diversity of D.O. Cava. A privilege to share these days with such an inspiring group of wine professionals, now joining the global community of Cava Ambassadors and helping share the knowledge and culture of Cava around the world. #Cava #CavaAcademy #DOCAVA #CavaEducator #CavaAmbassador #WSET

This week, at D.O. Cava we welcomed a group of journalists from the United States 🍾 They discovered the heart of the region through winery visits, exploring vineyards, cellars, and the traditional method that shapes the character of every bottle. Thank you to all the wineries for sharing your passion, craftsmanship, and stories, and to our guests for their enthusiasm, curiosity, and love for Cava. 🥂 #DOCava #Enotourism #CavaMoments #WineExperience #TraditionalMethod

Last week at D.O. Cava we had the pleasure of welcoming a distinguished group of Japanese journalists and gastronomic experts 🍾 During their visit, they explored the Cava region through exclusive winery tours, discovering the vineyards, cellars, and traditional method that give each bottle its unique identity and character. Thank you to all the wineries for your warm hospitality, and to our guests for joining us on this inspiring journey through the passion, heritage, and craftsmanship behind D.O. Cava 🥂 #DOCava #Enotourism #CavaMoments #WineExperience #TraditionalMethod

Each bottle of Cava represents much more than a wine: it embodies respect for its origin, support for thousands of winegrower families, and a territory rich in history and tradition. 🍾✨ From the vineyard to your glass, every bottle reflects a careful artisanal process that brings culture, time, and passion into every bubble. #DOCava #Cava #Tradition #SparklingWine #CavaCulture

Still not over the marvelous experiences shared with @endofthewine and @partnerinwine 🥂✨ By sharing some postcards from this unforgettable experience, we would like to thank all the participating wineries that welcomed us into the heart of the Cava region and made us part of their heritage through truly unique moments ❤️ #DOCava #Cava #SparklingWine #CavaTourism #TraditionalMethod

Last week, at D.O. Cava we welcomed UK influencers @endofthewine and @partnerinwine 🍾 By exploring the region, visiting its cellars, and experiencing its enotourism activities, they learned about the territory, its origin, and the passion behind every bottle. Thank you for joining us on this journey and helping share the essence of Cava🥂 #DOCava #Enotourism #CavaMoments #WineExperience

A group of Canadian buyers visited the heart of Cava last week, enjoying a first-hand experience of the territory and its origins through winery visits and insights into the essence of D.O. Cava. They met with producers, joined winery tours, and took part in a showroom session, connecting with the quality and character that define Cava.✨ #DOCava #Cava #Producers #CavaBuyers #CavaExperience

The seal of the D.O. Cava on the neck of a bottle is more than just a label: it is a guarantee of origin, traceability, and a savoir-faire that begins in the vineyard and culminates in the glass. Behind this distinction lies a commitment to excellence and to time. Crafted according to the traditional method, with a second fermentation in the same bottle, the process follows a slow and meticulous rhythm that ultimately defines the finesse of the bubbles and the wine’s complexity. To understand this seal is to understand the value of origin, of process, and of craftsmanship. #DOCava #Cava #EtiquetaCava #SparklingWine #WineEducation

Fine, persistent bubbles rise, capturing the essence of D.O. Cava in every glass. ✨🥂 Each sip reflects craftsmanship, commitment to excellence and the refined elegance of the Mediterranean—from vineyard to bottle. #DOCava #CavaMoments #TraditionalMethod #GuardaSuperior #BubblesOfExcellence

Behind every glass of Cava lies more than bubbles. There is a place, a rhythm, and a craft shaped over time—Mediterranean in spirit and defined by its origin. From vineyard to cellar, each step follows a precise process that preserves authenticity, ensures quality, and sets it apart. Because true excellence is born at origin—and cannot be replicated. 🥂 #DOCava #Cava #MediterraneanEssence #WineWithOrigin #QualityCava #TraditionalMethod #SparklingWine #DistinctiveOrigin

On March 18th, D.O. CAVA presented the five new Cavas de Guarda Superior de Paraje Calificado in an exclusive tasting led by Ferran Centelles. A session to explore the excellence of this category through creations from Carles Andreu, Sumarroca and Vins El Cep, each one reflecting its origin and craftsmanship. During the tasting, Ferran Centelles summed it up: “The Cava de Guarda Superior de Paraje Calificado is the most precise expression of origin.” A vision that reinforces a path focused on quality, authenticity and respect for origin. The event also welcomed four new Integral Producers, Celler Eudald Massana, Cavas Bolet, Torrens Moliner and Rovellats, a seal that identifies wineries that they carry out the entire winemaking process on their own property. #DOCava #CavaDeGuardaSuperior #ParajeCalificado #Origin #Excellence #TastingCava

La D.O. CAVA ha cerrado el ejercicio 2025 con 190 millones de botellas comercializadas, consolidando su apuesta por la calidad y el valor. Los Cavas de Guarda Superior —Reserva, Gran Reserva y Cava de Paraje Calificado— crecieron un 1,41%, reforzando su papel como motor de la categoría. La estrategia se centra en largas crianzas, origen y excelencia, fundamentos que proyectan el futuro del Cava. Durante el año, más de 200 profesionales visitaron el territorio del Cava y se intensificó la comunicación internacional, con un encuentro en Canadá, seis actos en Japón y la segunda edición del congreso Cava Meeting, que reunió a más de 120 profesionales del sector. Según Javier Pagés, presidente del Consejo Regulador, estos Cavas de mayor valor añadido representan “un gran potencial de crecimiento para el futuro de la categoría”. 🔗 Más información en: cava.wine/es/ultimas-noticia… #DOCava #Cava #CavaPremium #GuardaSuperior #GranReserva #ParajeCalificado #Origen #Territorio #Calidad #Sostenibilidad

Last Sunday at ProWein we opened the tastings with a masterclass dedicated to one of Cava’s greatest treasures: long ageing. At the Spain Pavilion of @ICEX_ , German journalist and Cava educator Thomas Götz guided a tasting of Cavas de Guarda Superior aged over 60 months, showcasing the remarkable ageing potential, depth and excellence of Cava. A perfect way to show how time, patience and origin shape the finest expressions of Cava. 🍾✨ #Cava #Prowein #CavaDiscovery #CavaGuardaSuperior #SpanishWine #CavaExcellence

El Cava és un gran aliat a taula, capaç d’acompanyar des de receptes creatives fins a plats tradicionals. 
Ara que és temporada de xató, us animem a maridar-lo amb un Cava de Guarda Superior i gaudir de l’equilibri de sabors: tradició i gastronomia a taula. 🥂 #DOCava #Cava #Gastronomia #Maridatge #MediterraneanCuisine

Arquitecta de formación, sumiller por vocación e italiana de origen, Giorgia Scaramella llegó a Mallorca hace trece años y aún sigue en la isla destacando en su oficio. Es sumiller jefa y directora de sala en Aromata, el restaurante del chef Andreu Genestra en Palma, donde la cocina mallorquina y mediterránea marcan el ritmo. 2025 ha sido un año cargado de reconocimientos - Mejor jefa de sala en los Premios Gastronómicos de Mallorca y finalista al Premio Sala Revelación en Madrid Fusión - y las buenas vibraciones siguen presentes en plena primavera. Agradece y se muestra con un discurso profundo y pausado, en plena forma. En el blog de Denominación de Origen Cava, Giorgia Scaramella reconoce que en su carta de vinos no puede faltar el Cava: “Las burbujas tienen un papel fundamental. Las servimos ya de inicio para que el comensal comience la experiencia gastronómica con una autocelebración". 🔗 Lee la entrevista completa en el enlace: cava.wine/es/ultimas-noticia…

El Cava marida amb la millor gastronomia del Passeig de Gràcia 🥂 Durant 10 dies, descobreix en 21 restaurants de renom les propostes creatives de menús gourmet: explora nous maridatges amb la ruta de platets i d'entrepans d'autor i gaudeix de com el Cava de Guarda Superior potencia cada plat amb la seva elegància, frescor i versatilitat. Consulta tota la informació a la pàgina web del festival 🔗LINK passeigdegourmets.com/es/ #DoCava #PasseigdeGourmets #BarcelonaFood #Gastronomy #FineDining