NYC has roughly 27,000 food establishments.
more than any city in america. delis, bodegas, coffee shops, sit down restaurants. all of it.
LA city proper has about 7,000. chicago has about 7,500.
NYC has nearly 4x both.
and roughly one new restaurant opens every single day. knowing that about 1 in 3 won't survive three years. nearly half won't make it to five.
every restaurant you walk into in this city is a bet someone made with their life savings, their family's recipe, their whole identity.
and most new yorkers just argue about which dollar slice is best.
that's the most new york thing i've ever heard.