Some of the best chefs from around the globe have taken our kanpachi and created truly spectacular dishes that are being served from coast to coast.
Download our free recipe book using the link below!
🔗: foreveroceans.com/download-r…
Some of the best chefs from around the globe have taken our kanpachi and created truly spectacular dishes that are being served from coast to coast. Check out how you can taste our delicious fish using the map.
🔗: foreveroceans.com/forever-oc…
Currently, we are raising our delicious Forever Oceans™ Kanpachi off the coast of Panama and we are building farms in Brazil and Indonesia to offer future species in the United States, Europe and Asia.
In partnership with @xprize, we're launching the #XB100: the definitive ranking of the top 100 private deep tech companies. From AI and climate to next-gen biotech and robotics, these businesses are propelling humanity forward. See the list ➡️ thexb100.com
In our State of Deep Tech report, we share the benchmarks and trends that emerged from our research, and the challenges facing deep tech founders in the coming years. Read the report ➡️ bvp.com/atlas/state-of-deep-…
We also spoke with @XanaduAI, @AnthropicAI, @generate_biomed, @boomsupersonic, and @CFS_energy on how their companies are commercializing scientific research. Watch the videos ➡️ bvp.com/xb100#featured-compa…
We're making the oceans healthy forever, right now. From an ecosystem health standpoint, our approach to aquaculture is superior to anything that’s been done before.
You probably know that over two-thirds of the planet is covered with water. But did you know those oceans provide oxygen for over half the air we breathe? Or that oceans absorb more carbon dioxide than all the rainforests combined? 🌊
Forever Oceans fish grow healthier and tastier than fish grown using any other method of aquaculture. And did we mention that our fish are loaded with important nutrients like Omega-3s? And the best part, they taste incredible. 🌱🐟
Currently, we are raising our delicious Forever Oceans™ Kanpachi off the coast of Panama and we are building farms in Brazil and Indonesia to offer future species in the United States, Europe and Asia.
What a week exploring sustainable offshore aquaculture in Central America with @BioMarGroup and @CSAquaculture. 💙
So much to share from this trip, but for now, just immense gratitude for this industry and the passionate people I am blessed to work with.
At Forever Oceans™, we are revolutionizing the seafood industry one rich, buttery bite at a time. Forever Oceans™ Kanpachi is some of the best natural nutrition to be found, comparable with chicken and beef protein-wise but with far less fat.
Think of our fish as the Iberian pigs of the sea—we control the natural environment in which they’re raised and what they’re fed. The result is a superior product. 🐟
“Our fish are being raised almost as if they’re wild. They’re swimming in their natural conditions,” CEO Bill Bien told @GSA_Advocate. After years of research and development, @ForeverOceans
is now raising #Kanpachi off the Pacific Coast of Panama.
bit.ly/3WFtCVi