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Helikon Consulting @HelikonC

We advise on cutting edge synthetic biology, alternative proteins, and high tech foods. More at helikon.xyz, contact at helikon.xyz/contact

Joined November 2020
  • Tweets 578
  • Following 192
  • Followers 260
101 Photos and videos
Thrilled to see people celebrating @Canderson0402 's accomplishments!
BlackInBME@BlackInBME
20 Feb 2024
Pennsylvania native and 2nd-year postdoc @canderson0402 is merging his various expertise in molecular bio and tissue engineering to help develop new heart therapies @ucsdbe and sustainable meat products with @HelikonC. 🫀👨🏾‍🔬🍔
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Thrilled to see members of the Helikon team publishing scientific literature!
Ivy Fernandes@ivyhcf96
3 May 2023
First publication of my Ph.D. work is out! We demonstrate that smarcc1a is important to drive the changes in morphology and gene expression that distinguish the AVC from the cardiac chambers. Check it out! doi.org/10.1002/dvdy.595
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Helikon Consulting retweeted
The Good Food Institute Europe@GoodFoodEurope
21 Mar 2023
🚨Breaking🚨US @FDAfood grants green light to @GOODMeat for their cultivated chicken, the second #cultivatedmeat company achieve this. Meanwhile, companies in Europe have no clear info on data regulators need to begin evaluating this game-changing food. businesswire.com/news/home/2…

GOOD Meat, the World’s First-to-Market Cultivated Meat Company, Receives U.S. FDA Clearance

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that it has received a "no questions" letter from the U.S....

businesswire.com
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The first lab-grown seafood will be fancy Helikon's Kate Krueger discusses updates in the cell-based fish space with Kenny Torrella from Vox. buff.ly/3W869v6
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Empirically grounded technology forecasts and the energy transition Does the energy transition cost as much as we feared? Some think not. buff.ly/3Wn1PIA
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From science to CPG: New ventures create opportunities for startups Precision fermentation is gaining steam - here are the organizations that will help it scale. buff.ly/3k7OsxZ
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Bee-free honey developed via precision fermentation for global market Interested to see a sweet way to battle climate change? See how Fooditive will leverage the power of precision fermentation to produce honey without the bee! buff.ly/3u2crA1
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New Cellular Agriculture Consortium Will Help Develop the Foods of the Future buff.ly/3EnCaIJ
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Back in Novemeber 2022, Helikon's Kate Krueger spoke at Converge on Climate - a NYC event that combined leaders in software, environmental science, materials, and more. buff.ly/3Iduh9S
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Helikon's bioengineer Diana Garibay discusses the logistics of sensitivity and scenario analysis. Learn how Helikon can give you razor-sharp accuracy in technical projections. buff.ly/3XT3R32
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Helikon Consulting retweeted
Ginkgo Bioworks
@Ginkgo
23 Feb 2023
ICYMI: We'll be sharing our Q4 '22 results/update next Wednesday at 4:30pm Eastern @YouTube! To ask a question ahead of time, please submit them to @Ginkgo on Twitter (just use #GinkgoResults) or send an e-mail to investors@ginkgobioworks.com. investors.ginkgobioworks.com…

Ginkgo Bioworks Announces Date of Fourth Quarter and Full Year 2022 Results Presentation

Ginkgo Bioworks (NYSE: DNA), which is building the leading platform for cell programming and biosecurity, today announced that it plans to host a presentation and QA session reviewing business...

investors.ginkgobioworks.com
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Yes! We doing this more and more in house at Helikon. Let's give people the resources to make informed decisions.
Magi Richani@MagiRichani
23 Feb 2023
Wouldn’t it be great if we mandated climate footprint comparisons between plant based milks and animal-based milks instead? 90% less land, 90% less water and 70% less emissions would look great on a soy milk front of package
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Vow’s first cultured meat product hits its Series A. Vow is slated to hit the Singapore market in 2022. The company has raised $49.2 million, and its product, Morsel, is the first cell-based quail product on the market. buff.ly/3E7pB3b

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Should We Eat Less Rice? The Scientific American unpacks the numbers behind rice's high climate cost. Read more here! buff.ly/419jshs
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Steak-umm is insightful as ever.🥩🥩🥩
Steak-umm
@steak_umm
20 Feb 2023
what keeps you up at night? for me it's ai presidential deepfakes advancing to the point where even those with high media literacy skills start getting duped
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Here's to more food options for all!
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Go EVERY!
EVERY®@theEVERYcompany
25 Jan 2023
Offsite done right: rain and floods couldn't hold us back! We kicked off '23 right this month, coming together to talk teamwork, values and vision, and gain some incredible #inspiration from @DotsieBausch @GoodFoodInst @BruceGFriedrich #teamwork #mission
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"Beef out, bigels in! 🌱🍔 Beeswax & hydrogels could transform cell-based meat with 3D printing & custom nutrition. Sustainable & ethical 🌍👏 #CellBasedMeat" sciencedirect.com/science/ar…
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The meat you eat is already fake. CEO of the Reducitarian Foundation, Brian Kateman, tackles the "fake meat" argument head on. buff.ly/3X3CrIo

The meat you eat is already fake

Worried about eating meat grown in a lab? Meat producers already use technology to transform every aspect of raising animals of food, including the animals themselves.

fastcompany.com
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Big news! Biden discusses food security and cell based meat! Biden discusses executive order to announce the launch of the National Biotechnology and Biomanufacturing Initiative. buff.ly/QT2hss
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